Cooking with Thas – Smart Cooking, Smart Living
Your Guide to Kitchen Gadgets, Home Tech, and Tasty Recipes
Vegetarian enchiladas tastes as good as non-veggie version… Last night, we dined at our favorite Mexican restaurant “Under the Volcano”. I love Mexican food and have dined at many Mexican restaurants before, for some reason I didn’t find any of them up to the mark. After dining at Under the Volcano, I finally have a …
Sambar, a true South Indian delicacy… Onam is around the corner and it is the biggest festival of Kerala. While thinking about Onam too many good memories rushes into my mind. You have to be in Kerala to celebrate and enjoy Onam to the fullest. Though I couldn’t be in Kerala for Onam for the …
Parippu Vada or Chana dal fritters along with a cup of tea on a rainy day, I would call this nothing but pure joy… Why do I always get the craving for fried snacks the moment I see rain drizzling down? Sipping hot coffee or tea, crunching into the fried snacks, and gazing at the …
I am so glad to have stuffed eggplants with quinoa, it was delicious… This was the first time I am cooking with quinoa and I loved how fluffy and nutty it was. Good thing is it’s gluten free so even my hubby could have it. During my last visit to bulk barn I had bought …
Crispy fried vegetarian rolls… When my mom shared this recipe with me the other day, I wanted to try it instantly. As it was late night I had to wait for the next day to give it a shot. I tweaked my mom’s recipe as her recipe called for chicken or meat and I made …