Cooking with Thas – Smart Cooking, Smart Living
Your Guide to Kitchen Gadgets, Home Tech, and Tasty Recipes
Cooking on the griddle continues… In winter I don’t have any other choice but cook in a closed kitchen accompanied by the annoying sound of the exhaust. As spring arrives, I constantly keep an eye on the outside temperature and any sign of sunny bright day is enough for me to move my whole kitchen …
What would you like to have: sandwich, cutlets or both???… Need a break from the usual chicken or turkey or beef sandwich? Try this protein-rich and healthy vegetarian sandwich. It’s good to be a vegetarian at least once in a while. Yesterday, after a heavy Easter lunch, one thing I was damn sure about was …
Plantain flowers, a Kerala veggie delicacy that I used to devour while growing up, that too plucked right from the
When St. Paddy’s day rolls around, I can only think of either green dishes or Irish dishes…Yesterday, I had celebrated St. Paddy’s day
A successful sunday cooking experimentation which made my day worthy… Whenever I get into the kitchen to whip up lunch or dinner, I feel like I am a novice in cooking. I cannot think of a single day when I actually would have entered the kitchen with the pro feeling. Initially, I was a real …