Cooking with Thas – Smart Cooking, Smart Living
Your Guide to Kitchen Gadgets, Home Tech, and Tasty Recipes
Thas is the author of Cooking with Thas, a popular food blog with recipes from Indian, American and Fusion Cuisines. She has been blogging since 2009 and been featured in several magazines. Read more...
Moist rich buttery & cinnamony cake & you’ll be seen inhaling the aroma of cinnamon… Every month I bake a cake, wish I could do more baking though. Baking has turned into therapy for me. There is nothing like the aroma of freshly baked goods that fills the kitchen, it’s pure bliss. More than me …
Whole chicken pressure cooked in the Instant Pot & then pan-fried, along with an amazing gravy… For special occasions, I love to cook whole chicken & it will make a showstopper dish. For New year’s eve dinner, I made this whole chicken along with a delicious gravy & ghee rice. I always marinate the whole …
Crispy breaded shrimp drizzled with a creamy, sweet & spicy sauce… This is a perfect appetizer made with shrimp & super easy to whip up. The sauce is the main highlight of this dish- mayo, sweet chili sauce & sriracha mixed together. It’s a creamy, sweet & spicy sauce along with crispy shrimp our tastebuds …
Shrimp & mixed veggies udon noodle stir fry, the best recipe… I swear this is better than restaurant style & has turned into one of my favorite noodle stir fry. Packed with flavor, aromatic & absolutely delicious. Japanese Style Shrimp Udon Noodle Stir Fry- Better Than Restaurant Style Print Prep time 5 mins Cook …
Moist, buttery & delicious pound cake with candied fruits… If you’re looking to bake an easy cake that calls for simple ingredients & tastes delish, this is the one. Candied fruits will impart a nice sweetness to this cake. Recipe Courtesy: Joy Of Baking Dried Fruits Pound Cake- With Candied Fruits Print Prep time …