Cooking with Thas – Smart Cooking, Smart Living
Your Guide to Kitchen Gadgets, Home Tech, and Tasty Recipes
Thas is the author of Cooking with Thas, a popular food blog with recipes from Indian, American and Fusion Cuisines. She has been blogging since 2009 and been featured in several magazines. Read more...
Cracker appetizers are fun, easy to make and very appealing to the taste buds… I am obsessed with cracker appetizers, that’s because I can break all the rules and top them with anything I want and will never go wrong. This is one of the easiest and fun appetizers or finger foods you can serve for …
Lamb shoulder chops marinated in an aromatic herb marinade and roasted in the oven… Wishing everyone a Happy Holiday season!!! Isn’t December the best time of the year? For me, Dec is my birthday month too so it’s definitely a special month. We are having a green Christmas and a gorgeous weather this time. We …
Murgh Musallam is a Mughal style eggs stuffed whole chicken that is slow cooked in a rich almond/poppy seeds/yogurt and saffron gravy… For the past couple of weeks I’d been down with severe cold and sinus infection. Before that, I’d taken my first ever flu shot and thought I am going to be free of …
Perfect cookies for the holiday season… After being sick for more than a week, today I felt better. And I realized it’s been a while since I’ve baked cookies. In the evening, the gloomy weather encouraged me to do baking. I love the combination of dried cranberries and white chocolates. When they are added into shortbread cookie …
This is the best tasting Caesar salad and this beats the restaurant style… One of my most favorite salads is Caesar salad, a popular salad served in most of the American and Italian restaurants and loved by most people. Making the classic caesar salad from scratch had been on my top to-do list for so long. Glad that …