Cooking with Thas – Smart Cooking, Smart Living
Your Guide to Kitchen Gadgets, Home Tech, and Tasty Recipes
Best tasting beef biryani, cooked in the Instant Pot… Cooking biryani in the Instant pot is such a breeze, and the best part is without compromising the taste & flavor. In the Instant Pot, first, the marinated beef has to be pressure cooked followed by pressure cooking the basmati rice along with the amazing beef …
Refreshing shrimp curry in mint-cilantro sauce… Summer has started and my vegetable garden is up & coming along great. After almost 5 months of freezing cold winter in Canada, I look forward to Summer to enjoy outdoor activities, travel, gardening, beach, stroll, outdoor cooking, grilling & anything & everything outdoorsy. Picking fresh herbs & veggies …
Best tasting & restaurant-style chana masala or chickpea curry made in the Instant Pot… Chana masala is the most popular Indian vegetarian curry, enjoyed by both veg & non-vegetarians. This dish is found on the menu of all the Indian restaurants. Follow this recipe & make restaurant-style chana masala in the Instant Pot. Chana masala …
Healthy, nutritious & protein-packed moong dal curry cooked in the Instant Pot… Moong dal or Mung bean is a protein-packed lentil and is very filling. In the Instant Pot, we can make a delicious moong dal curry effortlessly. All we have to do is dump all the ingredients into the stainless steel pot and pressure …
Instant Pot healthy & nutritious soup, ready in less than 15 minutes… Cooking Video Instant Pot Asparagus-Red Lentil Healthy Soup- Dump & Go Recipe Print Prep time 5 mins Cook time 10 mins Total time 15 mins Author: Thasneen Recipe type: Soup Cuisine: Indian Serves: 4 People Ingredients Onion, chopped- 1 Garlic, …