Guest Recipes Indian Main Dish Plantain

Plantain/Raw banana mash with fish- Guest Post


Plantain/Raw banana mash with fish!!!!
Recipe type: Main
Cuisine: Indian
To grind
  • Coconut, grated- 4 tbsp
  • Turmeric pwdr- ½ tsp
  • Chili powder-1 tsp
  • Fennel seeds-1/2 tsp
  • Small onion-2
  • Garlic-2 pods
Other ingredients
  • Raw plantain - 2
  • Fish- 4 pieces
  • Oil- 1 tbsp
  • Mustard seeds- 2 tsp
  • Curry leaves- 1 sprig
  • Salt- to taste
  1. Cut raw banana to small pieces and add water, bring to boil until plantain gets well cooked.
  2. Meanwhile, grind coconut,chili powder,turmeric powder,fennel seeds,small onions and garlic with water into a coarse paste.
  3. Mash the raw banana(let small pieces be there to bite) and set aside.
  4. Add oil in a pan and splutter mustard seeds and curry leaves and add the ground mixture and fish pieces, add salt to taste, allow the fish to cook.
  5. Add the mashed plantain to the fish masala and mix everything together, bring to a boil so that the water dries up and the fish pieces break apart and gets well-coated with mashed plantain.


Thas is the author of Cooking with Thas, a popular food blog with recipes from Indian, American and Fusion Cuisines. She has been blogging since 2009 and been featured in several magazines. Read more...