Cooking with Thas – Smart Cooking, Smart Living
Your Guide to Kitchen Gadgets, Home Tech, and Tasty Recipes
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Seasoned mixed veggies and cheese stuffed into the omelette, now that’s what I call a killer breakfast… An egg based dish for breakfast definitely leads to a great day start. Stuffed omelette is one of my favourite egg dishes. I usually have this for breakfast at the resort or hotel when I go on a …
Refreshing, light, and melt into your mouth orange pudding… I’m a pudding freak as it’s a dessert that can be whipped up pretty easily and effortlessly. I literally have only one pudding recipe and I make different kinds of pudding using that. I try with different pureed fruits, nuts, etc each time; best part is …
Rice kheer made with basmati rice, a popular Indian dessert… If you want to whip up a quick yet delicious dessert, you gotta make rice kheer. Rice kheer is a traditional Indian dessert; basmati rice, milk, nuts, saffron, and cardamom are pressure cooked perfectly, then coarsely mashed and more milk is added to thin down …
Raving Recipes, Thas’s top 50 recipes sprinkled with love… I am thrilled to share my first cookbook with all my dear readers- Raving Recipes. The cookbook is available on Amazon. Amazon US: https://amzn.to/2Sd0B4E Amazon CA: https://amzn.to/2HFda4r Amazon UK: https://amzn.to/2HDrz18 Show your love by placing your order 🙂 My food blog is turning ten …
Rasam, a spicy and tangy curry popular in South India… There are several ways of making rasam; with crushed spices, with tomatoes, with dal etc. Rasam is a thin watery gravy poured over rice and enjoyed with it. It is packed with flavors; spicy and tangy. I made the rasam in the Instant pot and …