Cooking with Thas – Smart Cooking, Smart Living
Your Guide to Kitchen Gadgets, Home Tech, and Tasty Recipes
Fusion Kadhi Pakora… Kadhi pakora is a popular North Indian dish that consists of two main components: kadhi and pakoras. It’s a delightful and comforting dish enjoyed in various regions of India. Kadhi is a tangy and flavorful yogurt-based gravy. It is typically made by whisking together yogurt with besan (gram flour) and water to …
Aromatic & delicious curry chicken… “Kari Ayam” is a popular Indonesian chicken curry dish. It is known for its rich and aromatic flavors, combining Indonesian spices with coconut milk. This was the first time I’ve tried an Indonesian dish in the Instant Pot. I improvised the recipe & made it dump & go. I was …
Kerala lunch… Typical non-vegetarian Kerala lunch includes Kerala matta rice with fish curry, fried fish, vegetable thoran or stir fry & a curry usually made of coconut or yogurt. Here is my Kerala lunch Kerala matta rice Kerala spicy & tangy fish curry with whiting fish & Kudampuli or cambodge-Malabar tamarind Whiting fish fry Whiting …
When it comes to quick and flavorful weeknight dinners, stir-fries are a go-to option for many of us. Today, I’m bringing a taste of China to your kitchen with my Chinese-style soy tuna, broccoli soy sauce stir-fry, and green beans soy sauce stir-fry. I find broccoli & soy sauce get along so well, if you’re …
Indulge in the delightful fusion of tradition and tropical flavors with the luscious Vermicelli Kheer adorned with a generous drizzle of vibrant mango pulp. This exquisite dessert marries the soft, slender vermicelli noodles, lovingly simmered in rich, creamy milk, and sweetened to perfection. As you take your first spoonful, the sweet mango pulp bursts forth, …