Cooking with Thas – Smart Cooking, Smart Living
Your Guide to Kitchen Gadgets, Home Tech, and Tasty Recipes
Refreshing chutney made with mint and cilantro… Chutney is a popular Indian sauce based dish served with dosa, idli, rice etc. In South India, chutneys are made with either grated coconut or tomatoes. Different kinds of spices and herbs are added to the grated coconut to make different kinds of chutneys. The most refreshing being …
Kerala style lunch: rice, shrimp roast, beans thoran and yogurt/pickle Recipes: Sona Massori rice: can be cooked in the rice cooker or over stove top- rinse the rice under running water, add the rinsed rice to a large pot, add enough water to cover the rice and cook for 15 to 20 minutes …
Tomato Sambar made in the Instant Pot… Sambar is a popular South Indian vegetarian gravy based dish that’s served along with dosa, idli, rice etc. The authentic sambar is made with mixed veggies and toor or tuvar dal. There are literally n number of variations for making sambar. Grated coconut is roasted along with whole …
Healthy and protein rich Mung bean curry made in the Instant Pot… I had been terribly down with my sinusitis for the past few weeks. Weather and temperature changes trigger my sinus and makes me feel really sick. I have to deal with brain fog and it’s the worst feeling ever. When I get …
Include bitter gourd in your diet to benefit from it, it’s packed with all amazing nutrients… Bitter gourd or bitter melon is the most bitter vegetable, a lot of dishes is made out of it and is a popular vegetable in India. Bitter gourd stir fry, bitter gourd fry and bitter gourd in yogurt/coconut are …