Cooking with Thas – Smart Cooking, Smart Living
Your Guide to Kitchen Gadgets, Home Tech, and Tasty Recipes
Thas is the author of Cooking with Thas, a popular food blog with recipes from Indian, American and Fusion Cuisines. She has been blogging since 2009 and been featured in several magazines. Read more...
Idli is a traditional South Indian fermented & steamed rice cake that is popular across India and other parts of the world where Indian cuisine is enjoyed… Idli is made from a fermented batter consisting of rice and urad dal (black gram). The batter is steamed in special molds to create small, fluffy, and round …
An easy t0 make & delicious egg rice… This dish can be made with leftover cooked rice, for better taste use Kerala matta rice it’s a very nutritious & tasty rice. This egg rice can be enjoyed as it is, I served with fried sardines & prawns-chemmeen pickle. Tasted absolutely delish. Prawns-Chemmeen Pickle Recipe, Click …
Rich, creamy & delicious dish with tapioca… Tapioca is a staple food in Kerala, a variety of delicious dishes can be prepared with kappa or tapioca. Paal kappa or tapioca cooked in coconut milk has been a trending recipe, this dish got popular for its simplicity and comforting flavours. This is a very easy recipe …
Healthy & wholesome Kerala lunch… Sona Masoori rice Okra- lady’s finger thoran, click here for recipe Eggplant- Brinjal Pulicurry, click here for recipe Tomato Mint Rasam, click here for recipe Fried Sea Bream, click here for recipe Tender mango pickle, click here for recipe More Kerala Style Lunch Recipe Ideas, Click Here For Recipes …
An easy to make vegetarian curry… For Kerala lunch, usually a simple curry will be served along with fish curry & vegetarian side dishes. That simple curry is prepared with either ground coconut or yogurt. This is a yogurt curry with cooked bottle gourd added to it. It’s a simple & comforting vegetarian dish, enjoy …