Cooking with Thas – Smart Cooking, Smart Living
Your Guide to Kitchen Gadgets, Home Tech, and Tasty Recipes
Unnakaya is one of the most beloved snacks from the Malabar region of Kerala. Traditionally, this deep-fried treat is made with ripe plantains and filled with a sweet coconut mixture, making it a delightful tea-time snack. But sometimes, I love experimenting with classic recipes, and that’s how I ended up making Unnakaya stuffed with chicken …
Aromatic & flavourful chicken fried in coconut oil… One of the popular dishes in Kerala is beef dry fry or BDF, made with tender pieces of beef that are marinated in a flavorful mix of spices and then pan-fried until they’re cooked through and slightly crispy on the outside. The “dry” in the name refers …
Creamy pepper lemon garlic chicken is a flavorful dish that combines the tangy zest of lemon, the robustness of garlic, the heat of black pepper, and the richness of coconut milk to create a delicious sauce for chicken. I’ve always included onions and tomatoes in my gravy-based chicken recipes, but I recently experimented with a …
Chinese sweet and sour chicken is a popular dish known for its vibrant flavors and contrasting tastes. It typically consists of crispy fried chicken pieces coated in a tangy, sweet, and slightly sour sauce. I made an easy version in the Instant Pot & it’s dump & go. All we have to do is dump …
Chicken, prepared with caramelized onions and a handcrafted blend of spices, is an absolutely delectable treat. In Kerala, there is a plethora of methods for preparing chicken dishes, with chicken curry being the most renowned. Yet, another much-loved favorite is the Chicken Pepper Roast. It’s a dry roast, and to elevate its flavors, a homemade …