Smart Upgrades for Your Home, Car, and Kitchen.
Good things should be appreciated, great things should be raved- I am going to do the latter. Why am I reviewing this book? When I first started this website I didn’t care much about food photography, I was more concerned about the recipe and the ingredients. Slowly, I developed an interest for styling the food that I …
The best dish I had in a while… I’ve made couscous combined with seafood, chicken, beef and vegetable, but this apple couscous that I made a couple of days ago beat the rest. My refrigerator is literally filled with the apples that I had picked from the orchard farm last weekend. Every time I open …
Breakfast in a breeze… In a breeze, that’s what I am talking about. Yesterday, I made this for brunch and my starving husband was found extremely happy while devouring this delicious dish. He prefers to eat a heavy breakfast, and so this one was quite appealing to him. On the other hand, I incline to …
Very few ingredients needed and tastes phenomenal… I am so glad this week went by quite fast as we had a long weekend. On Monday we celebrated Thanksgiving at 360 The restaurant at the CN Tower with friends. The restaurant kept rotating and it completed one rotation in 72 minutes, we were able to get a …
HALFPOPS – an irresistible snack… A company based in Seattle, WA has come up with a different perspective on snacks and they call it HALFPOPS. It is just what it sounds like, half-popped popcorn. It’s like a popcorn revolution. Halfpops is very different from popcorns. They are air-popped and each kernal is packed with flavor. They …
