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NeyChoru-Ghee Rice, Mughal Style Chicken Curry, Chicken Fry- Special Lunch

Pasapair Fan Review – Quiet, Powerful & Perfect for Every Room

Must-Have Tesla Model Y Accessories (With Buy Links)

Appetizer Bread Chinese Guest Recipes Shrimp Snacks

PRAWN TOAST – Fried Shrimp Toast- Guest Post

March 18, 2015July 24, 2013

Prawn Toast   Prep time 10 mins Cook time 10 mins Total time 20 mins   Author: ahaneena Recipe type: Snacks Cuisine: Chinese Serves: 4 Ingredients 1 lb cleaned raw prawns, chopped 1 teaspoon salt 1 egg 2 teaspoons fresh grated ginger 1 tablespoon light soy sauce 1 ½ teaspoons sesame oil 10 slices thinly …

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Breakfast Drinks Indian Kerala Semolina

Semolina Drink or Thari Kanji – Rava Kanji

March 24, 2019July 23, 2013

Ramadan speciality drink that’s served warm or chilled… As I have mentioned before that during Ramadan I like dishes that are more liquid in nature, for that reason I love rice porridge or kanji. It’s easier to digest and it’s more healthy. Yet another dish that’s made in my family is a drink made with …

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Guest Recipes Indian Main Dish Plantain

Plantain/Raw banana mash with fish- Guest Post

March 18, 2015July 23, 2013

  Plantain/Raw banana mash with fish!!!!   Author: Barwin Recipe type: Main Cuisine: Indian Ingredients To grind Coconut, grated- 4 tbsp Turmeric pwdr- ½ tsp Chili powder-1 tsp Fennel seeds-1/2 tsp Small onion-2 Garlic-2 pods Other ingredients Raw plantain – 2 Fish- 4 pieces Oil- 1 tbsp Mustard seeds- 2 tsp Curry leaves- 1 sprig …

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Appetizer Coconut Guest Recipes Indian Kerala Main Dish Rice Rice flour Shrimp

Fried Prawns/Shrimp Ada or Shrimp Stuffed Rice Dumplings- Guest Post

March 18, 2015July 22, 2013

This is the recipe of my SIL. I prepared this recipe for Iftar. My hubby and BIL love this dish very much. It’s like how u prepare normal ada, but slight difference. I steamed this ada with spicy coating, then shallow fried I. It tastes delicious when served warm. Do try this recipe. Hope everyone …

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Appetizer Cheese Mexican Tortilla Vegetarian

Antojitos – Mexican Street Food Delicacy

February 8, 2015July 21, 2013

My man’s comment:  “This tasted just like restaurant style antojitos”, and I settled on cloud nine… Wrapping up a beautiful weekend and gearing up for a wonderful week. Today, I had been busy with reading and replying to all the messages I got from my dear readers. I am truly overwhelmed! When my readers who …

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