{"id":5989,"date":"2010-11-02T17:25:00","date_gmt":"2010-11-02T21:25:00","guid":{"rendered":"http:\/\/thasneen.com\/cooking\/?p=5989"},"modified":"2015-03-10T19:14:35","modified_gmt":"2015-03-10T23:14:35","slug":"simple-ground-beef-recipe","status":"publish","type":"post","link":"https:\/\/thasneen.com\/cooking\/simple-ground-beef-recipe\/","title":{"rendered":"A Simple Ground Beef Recipe \u2013 My Husband\u2019s Favorite"},"content":{"rendered":"<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter wp-image-5994 size-full\" title=\"ground-beef-recipe\" src=\"http:\/\/www.thasneen.com\/cooking\/wp-content\/uploads\/2010\/10\/ground-beef-recipe.jpg\" alt=\"\" width=\"475\" height=\"317\" srcset=\"https:\/\/thasneen.com\/cooking\/wp-content\/uploads\/2010\/10\/ground-beef-recipe.jpg 475w, https:\/\/thasneen.com\/cooking\/wp-content\/uploads\/2010\/10\/ground-beef-recipe-300x200.jpg 300w, https:\/\/thasneen.com\/cooking\/wp-content\/uploads\/2010\/10\/ground-beef-recipe-84x55.jpg 84w\" sizes=\"auto, (max-width: 475px) 100vw, 475px\" \/><\/p>\n<p style=\"text-align: left;\">My husband loves ground beef and\u00a0every time\u00a0I make anything with ground beef I try adding different ingredients. Ground beef recipes are so forgiving, and therefore you can find so many variations of recipes, cooked in different ways and in many forms. It is simply a matter of personal preference as to what ingredients you want to use. The below recipe is the one made by my husband. If you want to make meatloaf, you can use the same recipe and make a loaf shape before baking.<\/p>\n<p style=\"text-align: left;\"><strong>PS:<\/strong> This recipe was made by my husband and he didn&#8217;t take the pictures for the step by step preparation as he&#8217;s a lazy bone. Since I loved this recipe so much I couldn&#8217;t resist sharing it here.<\/p>\n<div class=\"easyrecipe\" data-rating=\"0\">\t<link itemprop=\"image\" href=\"http:\/\/thasneen.com\/cooking\/wp-content\/uploads\/2010\/10\/ground-beef-recipe1.jpg\" \/>\n<div class=\"item ERName\">A Simple Ground Beef Recipe \u2013 My Husband\u2019s Favorite<\/div>\n<div class=\"ERClear\"><\/div>\n<div class=\"ERIngredients\">\n<div class=\"ERIngredientsHeader\">Ingredients<\/div>\n<ul class=\"ingredients\">\n<li class=\"ingredient\">Ground beef &#8211; 1.5 lbs<\/li>\n<li class=\"ingredient\">Onions, diced &#8211; 1 cup<\/li>\n<li class=\"ingredient\">Eggs &#8211; 2<\/li>\n<li class=\"ingredient\">Cilantro, chopped &#8211; 1\/2 cup<\/li>\n<li class=\"ingredient\">Chili paste &#8211; 1 tsp<\/li>\n<li class=\"ingredient\">Worcestershire Sauce &#8211; 1 tbsp<\/li>\n<li class=\"ingredient\">Bread crumbs &#8211; 1 cup<\/li>\n<li class=\"ingredient\">Ground pepper- 1 tsp<\/li>\n<li class=\"ingredient\">Salt- to taste<\/li>\n<\/ul>\n<\/div>\n<div class=\"ERInstructions\">\n<div class=\"ERInstructionsHeader\">Instructions<\/div>\n<div class=\"instructions\">\n<ol>\n<li class=\"instruction\">Preheat oven to 350 degrees (176 C).<\/li>\n<li class=\"instruction\">Mix all ingredients well except bread crumbs.<\/li>\n<li class=\"instruction\">To the mixture, gradually add bread crumbs and knead mixture after each addition.<\/li>\n<li class=\"instruction\">Transfer the ground beef mixture into a baking pan ( Form a loaf or use a loaf pan to make meatloaf).<\/li>\n<li class=\"instruction\">Bake for 1 hour 45 mins until done.<\/li>\n<li class=\"instruction\">Serve with mashed potatoes or steamed veggies or your choice of sides.<\/li>\n<\/ol>\n<\/div>\n<\/div>\n<div class=\"ERNutrition\"><\/div>\n<div>\n<div class=\"ERNotesHeader\">Notes<\/div>\n<div class=\"ERNotes\">Leftovers could be refrigerated and it tastes better the next day.<\/div>\n<\/div>\n<div class=\"endeasyrecipe\" style=\"display: none;\">3.2.2925<\/div>\n<\/div>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>My husband loves ground beef and\u00a0every time\u00a0I make anything with ground beef I try adding different ingredients. Ground beef recipes are so forgiving, and therefore you can find so many variations of recipes, cooked in different ways and in many forms. It is simply a matter of personal preference as to what ingredients you want &hellip; <\/p>\n","protected":false},"author":1,"featured_media":5994,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[422,52,26,877,91,85],"tags":[1001,451,477,455,452,124],"class_list":["post-5989","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-american","category-beef","category-eggs","category-high-proteinlow-carb","category-main-dish-for-lunch-or-dinner","category-quick-fix-meals","tag-beef","tag-ground-beef","tag-hubbys-corner","tag-made-by-hubby","tag-meatloaf","tag-quick"],"_links":{"self":[{"href":"https:\/\/thasneen.com\/cooking\/wp-json\/wp\/v2\/posts\/5989","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/thasneen.com\/cooking\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/thasneen.com\/cooking\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/thasneen.com\/cooking\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/thasneen.com\/cooking\/wp-json\/wp\/v2\/comments?post=5989"}],"version-history":[{"count":0,"href":"https:\/\/thasneen.com\/cooking\/wp-json\/wp\/v2\/posts\/5989\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/thasneen.com\/cooking\/wp-json\/wp\/v2\/media\/5994"}],"wp:attachment":[{"href":"https:\/\/thasneen.com\/cooking\/wp-json\/wp\/v2\/media?parent=5989"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/thasneen.com\/cooking\/wp-json\/wp\/v2\/categories?post=5989"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/thasneen.com\/cooking\/wp-json\/wp\/v2\/tags?post=5989"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}