{"id":30470,"date":"2023-05-13T12:48:56","date_gmt":"2023-05-13T16:48:56","guid":{"rendered":"https:\/\/www.thasneen.com\/cooking\/?p=30470"},"modified":"2023-05-20T11:07:30","modified_gmt":"2023-05-20T15:07:30","slug":"chocolate-chip-waffles-recipe-crispy-delicious-homemade","status":"publish","type":"post","link":"https:\/\/thasneen.com\/cooking\/chocolate-chip-waffles-recipe-crispy-delicious-homemade\/","title":{"rendered":"Chocolate Chip Waffles Recipe | Crispy &#038; Delicious Homemade"},"content":{"rendered":"<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-30472\" src=\"https:\/\/www.thasneen.com\/cooking\/wp-content\/uploads\/2023\/05\/crispy-chocolate-waffles-recipe.jpg\" alt=\"\" width=\"475\" height=\"713\" srcset=\"https:\/\/thasneen.com\/cooking\/wp-content\/uploads\/2023\/05\/crispy-chocolate-waffles-recipe.jpg 475w, https:\/\/thasneen.com\/cooking\/wp-content\/uploads\/2023\/05\/crispy-chocolate-waffles-recipe-133x200.jpg 133w\" sizes=\"auto, (max-width: 475px) 100vw, 475px\" \/><\/p>\n<p>Chocolate waffles are a delicious variation of traditional waffles that incorporate cocoa powder, melted chocolate, or simply add chocolate chips into the batter, resulting in a rich and indulgent treat. They are a popular choice for breakfast or brunch, as well as a delightful dessert option.<\/p>\n<p>To make chocolate waffles, the batter typically includes ingredients such as flour, sugar, eggs, milk, baking powder, and cocoa powder or melted chocolate. Instead of cocoa powder or melted chocolate, I added chocolate chips. To make the waffles crispy, the ingredient I add is semolina, 1\/4 cup semolina along with the flour will do its magic &amp; will make the waffles super crispy.<\/p>\n<p>The preparation of chocolate waffles follows a similar process to regular waffles. First, the dry ingredients are mixed in a bowl followed by the wet ingredients &amp; add a generous amount of chocolate chips, which could be dark, milk, or white chocolate chips.<\/p>\n<p>Once the batter is ready, it is poured onto a preheated waffle iron or waffle maker. The waffle iron cooks the batter, creating crispy, golden waffles with a soft interior. The cooking time may vary depending on the waffle iron and personal preference.<\/p>\n<p>Waffles can be enjoyed in various ways. I drizzled maple syrup &amp; chocolate syrup over the hot waffles, topped with fresh fruits like strawberries &amp; apples.<\/p>\n<p>Waffles can also be served with a dusting of powdered sugar, a drizzle of maple syrup, or a dollop of whipped cream. For an extra touch of decadence, you can add toppings like fresh berries, chocolate chips, chopped nuts, or a scoop of ice cream.<\/p>\n<p>These delectable treats offer a delightful combination of the comforting texture of waffles and the bite of melted chocolate chips. A great way to satisfy a sweet tooth in the morning or as a dessert option.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-30473\" src=\"https:\/\/www.thasneen.com\/cooking\/wp-content\/uploads\/2023\/05\/chocolate-waffles-recipe.jpg\" alt=\"\" width=\"475\" height=\"317\" srcset=\"https:\/\/thasneen.com\/cooking\/wp-content\/uploads\/2023\/05\/chocolate-waffles-recipe.jpg 475w, https:\/\/thasneen.com\/cooking\/wp-content\/uploads\/2023\/05\/chocolate-waffles-recipe-300x200.jpg 300w, https:\/\/thasneen.com\/cooking\/wp-content\/uploads\/2023\/05\/chocolate-waffles-recipe-84x55.jpg 84w\" sizes=\"auto, (max-width: 475px) 100vw, 475px\" \/><\/p>\n<div class=\"easyrecipe mceNonEditable\" data-rating=\"0\"> \t<link itemprop=\"image\" href=\"https:\/\/www.thasneen.com\/cooking\/wp-content\/uploads\/2023\/05\/chocolate-waffles-recipe-475x200.jpg\" \/>\n<div class=\"item ERName\">Chocolate Chip Waffles Recipe | Crispy &amp; Delicious Homemade<\/div>\n<div class=\"ERClear\"><\/div>\n<div class=\"ERHead\"><span class=\"xlate\">Recipe Type<\/span>: <span class=\"type\">Breakfast<\/span><\/div>\n<div class=\"ERHead\">Author: <span class=\"author\">Thasneen<\/span><\/div>\n<div class=\"ERHead\">Prep time: <time itemprop=\"prepTime\" datetime=\"PT5M\">5 mins<\/time><\/div>\n<div class=\"ERHead\">Cook time: <time itemprop=\"cookTime\" datetime=\"PT30M\">30 mins<\/time><\/div>\n<div class=\"ERHead\">Total time: <time itemprop=\"totalTime\" datetime=\"PT35M\">35 mins<\/time><\/div>\n<div class=\"ERIngredients\">\n<div class=\"ERIngredientsHeader\">Ingredients<\/div>\n<ul class=\"ingredients\">\n<li class=\"ingredient\">All-purpose flour- 1 3\/4 cups<\/li>\n<li class=\"ingredient\">Semolina- 1\/4 cup<\/li>\n<li class=\"ingredient\">Baking powder- 1 1\/2 tsp<\/li>\n<li class=\"ingredient\">Sugar- 2 tbsp<\/li>\n<li class=\"ingredient\">Salt- 1\/8 tsp<\/li>\n<li class=\"ingredient\">Egg- 1<\/li>\n<li class=\"ingredient\">Vanilla extract- 2 tsp<\/li>\n<li class=\"ingredient\">Milk- 1 1\/2 cups<\/li>\n<li class=\"ingredient\">Chocolate chips- 1\/2 cup (dark, milk or white chips)<\/li>\n<li class=\"ERSeparator\">[b]For topping[\/b]<\/li>\n<li class=\"ingredient\">Maple syrup<\/li>\n<li class=\"ingredient\">Chocolate syrup<\/li>\n<li class=\"ingredient\">Strawberries or berries<\/li>\n<li class=\"ingredient\">Sliced apples<\/li>\n<li class=\"ingredient\">Mint leaves<\/li>\n<\/ul>\n<\/div>\n<div class=\"ERInstructions\">\n<div class=\"ERInstructionsHeader\">Instructions<\/div>\n<div class=\"instructions\">\n<ol>\n<li class=\"instruction\">To a large bowl, add flour, semolina, baking powder, sugar &amp; salt, combine well.<\/li>\n<li class=\"instruction\">Adding semolina will make the waffles crispy, 1\/4 cup semolina should be good enough, adding more than 1\/4 cup semolina will make the waffles very hard so only add 1\/4 cup.<\/li>\n<li class=\"instruction\">Crack an egg into the dry ingredients, combine well using a fork.<\/li>\n<li class=\"instruction\">Add vanilla extract &amp; milk, beat well using the fork without any lumps.<\/li>\n<li class=\"instruction\">Add the chocolate chips &amp; fold well into the batter.<\/li>\n<li class=\"instruction\">Heat a waffle iron, and grease with butter.<\/li>\n<li class=\"instruction\">Pour the batter onto the waffle iron, close with the lid.<\/li>\n<li class=\"instruction\">Cook till waffles have turned golden brown &amp; crispy.<\/li>\n<li class=\"instruction\">Transfer to a plate.<\/li>\n<li class=\"instruction\">Drizzle with maple syrup &amp; chocolate syrup.<\/li>\n<li class=\"instruction\">Top with strawberries or berries, sliced apples &amp; place fresh mint leaves.<\/li>\n<li class=\"instruction\">For an extra touch of decadence, you can add a scoop of ice cream- Yum!<\/li>\n<li class=\"instruction\">Enjoy while the waffles are warm.<\/li>\n<\/ol>\n<\/div>\n<\/div>\n<div class=\"ERNutrition\"><\/div>\n<div class=\"endeasyrecipe\" style=\"display: none;\">3.5.3251<\/div>\n<\/div>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Chocolate waffles are a delicious variation of traditional waffles that incorporate cocoa powder, melted chocolate, or simply add chocolate chips into the batter, resulting in a rich and indulgent treat. They are a popular choice for breakfast or brunch, as well as a delightful dessert option. To make chocolate waffles, the batter typically includes ingredients &hellip; <\/p>\n","protected":false},"author":1,"featured_media":30473,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[359,87,4,604,427],"tags":[1009,1080,738],"class_list":["post-30470","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-all-purpose-flour","category-breakfast","category-desserts","category-europeon","category-french","tag-breakfast","tag-crispy-waffles","tag-waffles","course-breakfast"],"_links":{"self":[{"href":"https:\/\/thasneen.com\/cooking\/wp-json\/wp\/v2\/posts\/30470","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/thasneen.com\/cooking\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/thasneen.com\/cooking\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/thasneen.com\/cooking\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/thasneen.com\/cooking\/wp-json\/wp\/v2\/comments?post=30470"}],"version-history":[{"count":4,"href":"https:\/\/thasneen.com\/cooking\/wp-json\/wp\/v2\/posts\/30470\/revisions"}],"predecessor-version":[{"id":30507,"href":"https:\/\/thasneen.com\/cooking\/wp-json\/wp\/v2\/posts\/30470\/revisions\/30507"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/thasneen.com\/cooking\/wp-json\/wp\/v2\/media\/30473"}],"wp:attachment":[{"href":"https:\/\/thasneen.com\/cooking\/wp-json\/wp\/v2\/media?parent=30470"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/thasneen.com\/cooking\/wp-json\/wp\/v2\/categories?post=30470"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/thasneen.com\/cooking\/wp-json\/wp\/v2\/tags?post=30470"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}