{"id":29964,"date":"2023-02-15T17:27:25","date_gmt":"2023-02-15T22:27:25","guid":{"rendered":"https:\/\/www.thasneen.com\/cooking\/?p=29964"},"modified":"2023-02-15T17:27:25","modified_gmt":"2023-02-15T22:27:25","slug":"potato-spinach-curry-vegetarian-dish-aloo-palak-indian-recipe-instant-pot","status":"publish","type":"post","link":"https:\/\/thasneen.com\/cooking\/potato-spinach-curry-vegetarian-dish-aloo-palak-indian-recipe-instant-pot\/","title":{"rendered":"Potato Spinach Curry Vegetarian Dish | Aloo Palak Indian Recipe &#8211; Instant Pot"},"content":{"rendered":"<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-29966\" src=\"https:\/\/www.thasneen.com\/cooking\/wp-content\/uploads\/2023\/02\/potato-spinach-curry-recipe.jpg\" alt=\"\" width=\"475\" height=\"317\" srcset=\"https:\/\/thasneen.com\/cooking\/wp-content\/uploads\/2023\/02\/potato-spinach-curry-recipe.jpg 475w, https:\/\/thasneen.com\/cooking\/wp-content\/uploads\/2023\/02\/potato-spinach-curry-recipe-300x200.jpg 300w, https:\/\/thasneen.com\/cooking\/wp-content\/uploads\/2023\/02\/potato-spinach-curry-recipe-84x55.jpg 84w\" sizes=\"auto, (max-width: 475px) 100vw, 475px\" \/><\/p>\n<p>Delicious potato spinach curry cooked in the Instant Pot&#8230;<\/p>\n<p>Aloo palak is a popular Indian dish made with spinach and potatoes. &#8220;Aloo&#8221; means potato in Hindi, and &#8220;palak&#8221; means spinach. The dish is usually prepared by cooking potatoes and spinach together with a blend of spices and seasonings.<\/p>\n<p>I&#8217;m sharing the Instant Pot version, this curry can be enjoyed with rice or chapati.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-29967\" src=\"https:\/\/www.thasneen.com\/cooking\/wp-content\/uploads\/2023\/02\/aloo-palak-instant-pot-recipe.jpg\" alt=\"\" width=\"475\" height=\"317\" srcset=\"https:\/\/thasneen.com\/cooking\/wp-content\/uploads\/2023\/02\/aloo-palak-instant-pot-recipe.jpg 475w, https:\/\/thasneen.com\/cooking\/wp-content\/uploads\/2023\/02\/aloo-palak-instant-pot-recipe-300x200.jpg 300w, https:\/\/thasneen.com\/cooking\/wp-content\/uploads\/2023\/02\/aloo-palak-instant-pot-recipe-84x55.jpg 84w\" sizes=\"auto, (max-width: 475px) 100vw, 475px\" \/><\/p>\n<div class=\"easyrecipe mceNonEditable\" data-rating=\"0\">\n<div class=\"item ERName\">Potato Spinach Curry Vegetarian Dish | Aloo Palak Indian Recipe &#8211; Instant Pot<\/div>\n<div class=\"ERClear\"><\/div>\n<div class=\"ERHead\"><span class=\"xlate\">Recipe Type<\/span>: <span class=\"type\">Main<\/span><\/div>\n<div class=\"ERHead\">Cuisine: <span class=\"cuisine\">Indian<\/span><\/div>\n<div class=\"ERHead\">Author: <span class=\"author\">Thasneen<\/span><\/div>\n<div class=\"ERHead\">Prep time: <time itemprop=\"prepTime\" datetime=\"PT5M\">5 mins<\/time><\/div>\n<div class=\"ERHead\">Cook time: <time itemprop=\"cookTime\" datetime=\"PT20M\">20 mins<\/time><\/div>\n<div class=\"ERHead\">Total time: <time itemprop=\"totalTime\" datetime=\"PT25M\">25 mins<\/time><\/div>\n<div class=\"ERHead\">Serves: <span class=\"yield\">4 People<\/span><\/div>\n<div class=\"ERIngredients\">\n<div class=\"ERIngredientsHeader\">Ingredients<\/div>\n<ul class=\"ingredients\">\n<li class=\"ingredient\">Potatoes- 3, diced into large chunks<\/li>\n<li class=\"ingredient\">Oil- 2 tbsp<\/li>\n<li class=\"ingredient\">Cumin seeds- 1 tsp<\/li>\n<li class=\"ingredient\">Garlic, chopped- 2 cloves<\/li>\n<li class=\"ingredient\">Dried red chili flakes- 1 tsp<\/li>\n<li class=\"ingredient\">Onion, chopped- 1<\/li>\n<li class=\"ingredient\">Tomatoes, chopped- 2<\/li>\n<li class=\"ingredient\">Chili powder- 1 tsp<\/li>\n<li class=\"ingredient\">Turmeric powder- 1\/4 tsp<\/li>\n<li class=\"ingredient\">Coriander powder- 1 tbsp<\/li>\n<li class=\"ingredient\">Garam masala- 1 tsp<\/li>\n<li class=\"ingredient\">Salt- 1 1\/2 tsp<\/li>\n<li class=\"ingredient\">Tomato paste- 2 tbsp<\/li>\n<li class=\"ingredient\">Spinach leaves- 2 cups<\/li>\n<li class=\"ingredient\">Water- 1\/4 cup<\/li>\n<li class=\"ingredient\">Lemon juice- 1\/2 tbsp<\/li>\n<li class=\"ingredient\">Cilantro, chopped- 1\/4 cup<\/li>\n<\/ul>\n<\/div>\n<div class=\"ERInstructions\">\n<div class=\"ERInstructionsHeader\">Instructions<\/div>\n<div class=\"instructions\">\n<ol>\n<li class=\"instruction\">Dice the potatoes into large chunks.<\/li>\n<li class=\"instruction\">Add the potatoes to the stainless steel pot along with 1\/2 tsp salt &amp; 1 1\/2 cups water.<\/li>\n<li class=\"instruction\">Close the pot with the lid.<\/li>\n<li class=\"instruction\">Select pressure cook setting, set the time to 2 minutes at high pressure.<\/li>\n<li class=\"instruction\">After 2 minutes of pressure cooking, do a quick pressure release.<\/li>\n<li class=\"instruction\">Open the lid &amp; drain the water.<\/li>\n<li class=\"instruction\">Transfer the potato to a bowl &amp; keep it aside.<\/li>\n<li class=\"instruction\">Turn on saute setting at medium or normal temperature.<\/li>\n<li class=\"instruction\">Let the pot turn hot.<\/li>\n<li class=\"instruction\">Add oil, cumin seeds &amp; garlic, saute till garlic turns golden in color.<\/li>\n<li class=\"instruction\">Add chili flakes, saute for a few seconds.<\/li>\n<li class=\"instruction\">Add onions, season with 1 tsp salt.<\/li>\n<li class=\"instruction\">Cook till onions turn golden brown.<\/li>\n<li class=\"instruction\">Add tomatoes, cook for a minute.<\/li>\n<li class=\"instruction\">Add all the spices, combine well.<\/li>\n<li class=\"instruction\">Add 1\/4 cup water &amp; combine well.<\/li>\n<li class=\"instruction\">Add tomato paste, combine well.<\/li>\n<li class=\"instruction\">Add spinach &amp; cook for 2 minutes.<\/li>\n<li class=\"instruction\">Add the cooked potatoes, cook for a few minutes.<\/li>\n<li class=\"instruction\">Add the lemon juice, combine well.<\/li>\n<li class=\"instruction\">Garnish with cilantro.<\/li>\n<li class=\"instruction\">Enjoy with rice, roti or chapati.<\/li>\n<\/ol>\n<\/div>\n<\/div>\n<div class=\"ERNutrition\"><\/div>\n<div class=\"endeasyrecipe\" style=\"display: none;\">3.5.3251<\/div>\n<\/div>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Delicious potato spinach curry cooked in the Instant Pot&#8230; Aloo palak is a popular Indian dish made with spinach and potatoes. &#8220;Aloo&#8221; means potato in Hindi, and &#8220;palak&#8221; means spinach. The dish is usually prepared by cooking potatoes and spinach together with a blend of spices and seasonings. I&#8217;m sharing the Instant Pot version, this &hellip; <\/p>\n","protected":false},"author":1,"featured_media":29966,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[27,330,353,18],"tags":[168,150,987],"class_list":["post-29964","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-indian-cuisine","category-potato-by-ingredient","category-spinach-by-ingredient","category-vegetarian","tag-potato","tag-spinach","tag-vegetarian","course-main","cuisine-indian-cuisine"],"_links":{"self":[{"href":"https:\/\/thasneen.com\/cooking\/wp-json\/wp\/v2\/posts\/29964","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/thasneen.com\/cooking\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/thasneen.com\/cooking\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/thasneen.com\/cooking\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/thasneen.com\/cooking\/wp-json\/wp\/v2\/comments?post=29964"}],"version-history":[{"count":2,"href":"https:\/\/thasneen.com\/cooking\/wp-json\/wp\/v2\/posts\/29964\/revisions"}],"predecessor-version":[{"id":29968,"href":"https:\/\/thasneen.com\/cooking\/wp-json\/wp\/v2\/posts\/29964\/revisions\/29968"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/thasneen.com\/cooking\/wp-json\/wp\/v2\/media\/29966"}],"wp:attachment":[{"href":"https:\/\/thasneen.com\/cooking\/wp-json\/wp\/v2\/media?parent=29964"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/thasneen.com\/cooking\/wp-json\/wp\/v2\/categories?post=29964"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/thasneen.com\/cooking\/wp-json\/wp\/v2\/tags?post=29964"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}