{"id":29041,"date":"2022-04-09T15:37:06","date_gmt":"2022-04-09T19:37:06","guid":{"rendered":"https:\/\/www.thasneen.com\/cooking\/?p=29041"},"modified":"2022-04-09T15:51:31","modified_gmt":"2022-04-09T19:51:31","slug":"air-fried-crispy-chicken-cutlets-guilt-free-delicious-snack","status":"publish","type":"post","link":"https:\/\/thasneen.com\/cooking\/air-fried-crispy-chicken-cutlets-guilt-free-delicious-snack\/","title":{"rendered":"Air Fried Crispy Chicken Cutlets | Guilt Free &#038; Delicious Snack"},"content":{"rendered":"<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-29042\" src=\"https:\/\/www.thasneen.com\/cooking\/wp-content\/uploads\/2022\/04\/air-fried-chicken-cutlets-without-oil.jpg\" alt=\"\" width=\"475\" height=\"713\" srcset=\"https:\/\/thasneen.com\/cooking\/wp-content\/uploads\/2022\/04\/air-fried-chicken-cutlets-without-oil.jpg 475w, https:\/\/thasneen.com\/cooking\/wp-content\/uploads\/2022\/04\/air-fried-chicken-cutlets-without-oil-133x200.jpg 133w\" sizes=\"auto, (max-width: 475px) 100vw, 475px\" \/><\/p>\n<p>Irresistible crispy &amp; delicious chicken cutlets&#8230;<\/p>\n<p>I couldn&#8217;t believe these are air-fried cutlets, tasted exactly like the fried cutlets; so crispy &amp; delicious. Now, we can enjoy many cutlets without any guilt.<\/p>\n<p>The chicken filling can be made well in advance &amp; stored in the refrigerator for a few days or in the freezer for a few weeks.<\/p>\n<p>When you crave chicken cutlets, make patties with the cutlets, dip in egg &amp; coat with breadcrumbs &amp; air fry for 20 minutes. The cutlets will turn super crispy &amp; golden, and tastes absolutely delish.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-29033\" src=\"https:\/\/www.thasneen.com\/cooking\/wp-content\/uploads\/2022\/04\/Air-fried-chicken-cutlets.jpg\" alt=\"\" width=\"475\" height=\"317\" srcset=\"https:\/\/thasneen.com\/cooking\/wp-content\/uploads\/2022\/04\/Air-fried-chicken-cutlets.jpg 475w, https:\/\/thasneen.com\/cooking\/wp-content\/uploads\/2022\/04\/Air-fried-chicken-cutlets-300x200.jpg 300w, https:\/\/thasneen.com\/cooking\/wp-content\/uploads\/2022\/04\/Air-fried-chicken-cutlets-84x55.jpg 84w\" sizes=\"auto, (max-width: 475px) 100vw, 475px\" \/><\/p>\n<h3><strong>Cooking Video<\/strong><\/h3>\n<p><iframe loading=\"lazy\" title=\"How To Make Air Fried Chicken Cutlets | Crispy &amp; Delicious | Instant Pot Air Fryer Recipe\" width=\"800\" height=\"450\" src=\"https:\/\/www.youtube.com\/embed\/N1D1Uco3auo?feature=oembed\" frameborder=\"0\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share\" allowfullscreen><\/iframe><\/p>\n<div class=\"easyrecipe mceNonEditable\" data-rating=\"0\">\n<div class=\"item ERName\">Air Fried Crispy Chicken Cutlets | Guilt Free &amp; Delicious Snack<\/div>\n<div class=\"ERClear\"><\/div>\n<div class=\"ERHead\">Author: <span class=\"author\">Thas<\/span><\/div>\n<div class=\"ERHead\">Prep time: <time itemprop=\"prepTime\" datetime=\"PT10M\">10 mins<\/time><\/div>\n<div class=\"ERHead\">Cook time: <time itemprop=\"cookTime\" datetime=\"PT40M\">40 mins<\/time><\/div>\n<div class=\"ERHead\">Total time: <time itemprop=\"totalTime\" datetime=\"PT50M\">50 mins<\/time><\/div>\n<div class=\"ERIngredients\">\n<div class=\"ERIngredientsHeader\">Ingredients<\/div>\n<ul class=\"ingredients\">\n<li class=\"ERSeparator\">[b]For marinating chicken[\/b]<\/li>\n<li class=\"ingredient\">Boneless chicken breast- 2 breasts<\/li>\n<li class=\"ingredient\">Kashmiri chili powder- 1 tsp (or add regular chili powder, it&#8217;s hot)<\/li>\n<li class=\"ingredient\">Turmeric powder- 1\/4 tsp<\/li>\n<li class=\"ingredient\">Coriander powder- 1 tbsp<\/li>\n<li class=\"ingredient\">Garam masala- 1 tsp<\/li>\n<li class=\"ingredient\">Salt- 1 tsp<\/li>\n<li class=\"ERSeparator\">[b]For making chicken filling[\/b]<\/li>\n<li class=\"ingredient\">Oil- 1 1\/2 tbsp<\/li>\n<li class=\"ingredient\">Onions, chopped- 5 (yellow onions)<\/li>\n<li class=\"ingredient\">Ginger-garlic paste- 1 tbsp<\/li>\n<li class=\"ingredient\">Green chilies, chopped- 2 or 3<\/li>\n<li class=\"ingredient\">Salt- 1 tsp<\/li>\n<li class=\"ingredient\">Garam masala- 1\/2 tsp<\/li>\n<li class=\"ingredient\">Cilantro, chopped- 1\/4 cup<\/li>\n<li class=\"ingredient\">Potatoes, cooked- 3<\/li>\n<li class=\"ERSeparator\">[b]For making cutlets[\/b]<\/li>\n<li class=\"ingredient\">Prepared chicken filling<\/li>\n<li class=\"ingredient\">Eggs,- 2<\/li>\n<li class=\"ingredient\">Breadcrumbs<\/li>\n<li class=\"ingredient\">Olive oil<\/li>\n<\/ul>\n<\/div>\n<div class=\"ERInstructions\">\n<div class=\"ERInstructionsHeader\">Instructions<\/div>\n<div class=\"instructions\">\n<ol>\n<li class=\"instruction\">In a bowl, combine chicken with all spices mentioned &#8216;for marinating chicken&#8217;. Let marinate for 15 minutes.<\/li>\n<li class=\"instruction\">Add the marinated chicken to a saucepan, and place over medium heat.<\/li>\n<li class=\"instruction\">Cook covered till the chicken has cooked well.<\/li>\n<li class=\"instruction\">Let all the liquid that oozed out of the chicken dry off.<\/li>\n<li class=\"instruction\">Stir fry for a few minutes, let golden brown spots form on the chicken, will have a fried chicken taste.<\/li>\n<li class=\"instruction\">Remove the pan from the heat, keep it aside.<\/li>\n<li class=\"instruction\">Place a wide saucepan over medium heat.<\/li>\n<li class=\"instruction\">Add oil &amp; onions, season onions with 1\/2 tsp salt.<\/li>\n<li class=\"instruction\">Saute for a few minutes.<\/li>\n<li class=\"instruction\">Add ginger-garlic paste &amp; green chilies; combine well.<\/li>\n<li class=\"instruction\">Cook till onions turn golden in color, don&#8217;t brown the onions.<\/li>\n<li class=\"instruction\">Slightly shred the cooked chicken using your hand, add to the cooked onions.<\/li>\n<li class=\"instruction\">Cook for 3 minutes.<\/li>\n<li class=\"instruction\">Add garam masala &amp; salt to taste, combine well.<\/li>\n<li class=\"instruction\">Add cilantro, combine well.<\/li>\n<li class=\"instruction\">Remove the pan from the heat, let the chicken filling cool down.<\/li>\n<li class=\"instruction\">Cook the potatoes either in the microwave or in boiling water till they have turned fork tender.<\/li>\n<li class=\"instruction\">Peel off the skin, gently mash the potatoes using your hand &amp; add to the chicken filling.<\/li>\n<li class=\"instruction\">Combine well, and let the potatoes bind with the chicken filling.<\/li>\n<li class=\"instruction\">This chicken filling can be made ahead of time &amp; can be stored in the refrigerator for a few days or in the freezer for a few weeks.<\/li>\n<li class=\"instruction\">Make medium-sized patties out of the chicken filling, keep them aside.<\/li>\n<li class=\"instruction\">In a bowl, whisk 2 eggs.<\/li>\n<li class=\"instruction\">Have breadcrumbs ready on a plate.<\/li>\n<li class=\"instruction\">Dip the patties in the egg &amp; then coat with the breadcrumbs.<\/li>\n<li class=\"instruction\">Patties coated with breadcrumbs can be kept in the freezer for a few weeks.<\/li>\n<li class=\"instruction\">Let&#8217;s air fry the patties.<\/li>\n<li class=\"instruction\">I&#8217;ve used Instant Pot Duo crisp &amp; air fryer, any kind of air fryer can be used.<\/li>\n<li class=\"instruction\">Place the air fryer basket in the stainless steel pot, place the broil tray in it &amp; line the broil tray with parchment paper.<\/li>\n<li class=\"instruction\">Place the patties on the parchment paper.<\/li>\n<li class=\"instruction\">Drizzle very little oil on the patties.<\/li>\n<li class=\"instruction\">Close the pot with the air fryer lid.<\/li>\n<li class=\"instruction\">Select air fry, time 20 minutes, temperature 400 F or 200 C.<\/li>\n<li class=\"instruction\">After 20 minutes of air frying, open the lid.<\/li>\n<li class=\"instruction\">Crispy chicken cutlets will be ready.<\/li>\n<li class=\"instruction\">Enjoy with tomato ketchup.<\/li>\n<\/ol>\n<\/div>\n<\/div>\n<div class=\"ERNutrition\"><\/div>\n<div class=\"endeasyrecipe\" style=\"display: none;\">3.5.3251<\/div>\n<\/div>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Irresistible crispy &amp; delicious chicken cutlets&#8230; I couldn&#8217;t believe these are air-fried cutlets, tasted exactly like the fried cutlets; so crispy &amp; delicious. Now, we can enjoy many cutlets without any guilt. The chicken filling can be made well in advance &amp; stored in the refrigerator for a few days or in the freezer for &hellip; <\/p>\n","protected":false},"author":1,"featured_media":29033,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1178,408,710,27,1120,843,84,30],"tags":[1245,259,1121,651],"class_list":["post-29041","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-airfryer-recipes","category-chicken-by-ingredient","category-healthy-recipes","category-indian-cuisine","category-instant-pot-recipes","category-ramadan-snacks","category-snacks","category-video","tag-air-fried","tag-cutlets","tag-instant-pot-recipes","tag-videos"],"_links":{"self":[{"href":"https:\/\/thasneen.com\/cooking\/wp-json\/wp\/v2\/posts\/29041","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/thasneen.com\/cooking\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/thasneen.com\/cooking\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/thasneen.com\/cooking\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/thasneen.com\/cooking\/wp-json\/wp\/v2\/comments?post=29041"}],"version-history":[{"count":0,"href":"https:\/\/thasneen.com\/cooking\/wp-json\/wp\/v2\/posts\/29041\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/thasneen.com\/cooking\/wp-json\/wp\/v2\/media\/29033"}],"wp:attachment":[{"href":"https:\/\/thasneen.com\/cooking\/wp-json\/wp\/v2\/media?parent=29041"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/thasneen.com\/cooking\/wp-json\/wp\/v2\/categories?post=29041"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/thasneen.com\/cooking\/wp-json\/wp\/v2\/tags?post=29041"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}