{"id":25742,"date":"2019-04-26T23:27:06","date_gmt":"2019-04-27T03:27:06","guid":{"rendered":"http:\/\/www.thasneen.com\/cooking\/?p=25742"},"modified":"2023-07-27T17:22:09","modified_gmt":"2023-07-27T21:22:09","slug":"kerala-lunch-recipes-lunch-recipe-ideas-6","status":"publish","type":"post","link":"https:\/\/thasneen.com\/cooking\/kerala-lunch-recipes-lunch-recipe-ideas-6\/","title":{"rendered":"Lunch Recipes- Kerala Lunch Recipe Ideas 6"},"content":{"rendered":"<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-25744\" src=\"http:\/\/www.thasneen.com\/cooking\/wp-content\/uploads\/2019\/04\/Kerala-lunch-recipe-ideas.jpg\" alt=\"\" width=\"475\" height=\"594\" srcset=\"https:\/\/thasneen.com\/cooking\/wp-content\/uploads\/2019\/04\/Kerala-lunch-recipe-ideas.jpg 475w, https:\/\/thasneen.com\/cooking\/wp-content\/uploads\/2019\/04\/Kerala-lunch-recipe-ideas-160x200.jpg 160w\" sizes=\"auto, (max-width: 475px) 100vw, 475px\" \/><\/p>\n<p>Typical Kerala lunch that includes matta rice, fish curry, kappa, thoran and fish fry&#8230;<\/p>\n<p>This is one of my favourite Kerala style meals. While living in Kerala, we used to have catch of the day fish almost everyday and this is the kind of dishes I used to devour for lunch. When it&#8217;s made by mom, everything tastes delish. There are different ways of making fish curry- by adding roasted ground coconut, with unroasted coconut, without coconut etc. This is one of the easiest fish curry and goes well with rice, chapati, idiyappam, appam etc.<\/p>\n<h3><a href=\"http:\/\/www.thasneen.com\/cooking\/category\/recipes\/by-category\/fish-curry-by-category\/\" target=\"_blank\" rel=\"noopener noreferrer\">Check out the different kinds of Fish curry recipes<\/a><\/h3>\n<p>Rosematta Rice- Speciality rice in Kerala and Srilanka.<\/p>\n<p>&nbsp;<\/p>\n<h3><a href=\"http:\/\/www.thasneen.com\/cooking\/kerala-easy-fish-curry-claypot-easy-fish-curry\/\" rel=\"bookmark\">Kerala Easy Fish Curry- Claypot Easy Fish curry<\/a><\/h3>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-25724\" src=\"http:\/\/www.thasneen.com\/cooking\/wp-content\/uploads\/2019\/04\/kerala-easy-fish-curry.jpg\" alt=\"\" width=\"475\" height=\"317\" srcset=\"https:\/\/thasneen.com\/cooking\/wp-content\/uploads\/2019\/04\/kerala-easy-fish-curry.jpg 475w, https:\/\/thasneen.com\/cooking\/wp-content\/uploads\/2019\/04\/kerala-easy-fish-curry-300x200.jpg 300w, https:\/\/thasneen.com\/cooking\/wp-content\/uploads\/2019\/04\/kerala-easy-fish-curry-84x55.jpg 84w\" sizes=\"auto, (max-width: 475px) 100vw, 475px\" \/><\/p>\n<h3><a href=\"http:\/\/www.thasneen.com\/cooking\/pan-fried-king-fish\/\" target=\"_blank\" rel=\"noopener noreferrer\">Easy Kerala style Fish Fry<\/a><\/h3>\n<p>I used White Basa fish, any kind of fish can be used for frying. Can be pan fried or deep fried.<\/p>\n<p>&nbsp;<\/p>\n<h3><a href=\"http:\/\/www.thasneen.com\/cooking\/kappa-puzhukku-or-tapioca-in-ground-coconut-south-indian-style\/\" target=\"_blank\" rel=\"noopener noreferrer\">Tapioca or Kappa cooked with coconut<\/a><\/h3>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-7743\" src=\"http:\/\/www.thasneen.com\/cooking\/wp-content\/uploads\/2011\/05\/tapioca-puzhukku.jpg\" alt=\"\" width=\"475\" height=\"317\" srcset=\"https:\/\/thasneen.com\/cooking\/wp-content\/uploads\/2011\/05\/tapioca-puzhukku.jpg 475w, https:\/\/thasneen.com\/cooking\/wp-content\/uploads\/2011\/05\/tapioca-puzhukku-300x200.jpg 300w, https:\/\/thasneen.com\/cooking\/wp-content\/uploads\/2011\/05\/tapioca-puzhukku-84x55.jpg 84w\" sizes=\"auto, (max-width: 475px) 100vw, 475px\" \/><\/p>\n<h3><a href=\"http:\/\/www.thasneen.com\/cooking\/coconut-curry-or-thengacurry\/\" target=\"_blank\" rel=\"bookmark noopener noreferrer\">Coconut Curry or Thengacurry<\/a><\/h3>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-10904\" src=\"http:\/\/www.thasneen.com\/cooking\/wp-content\/uploads\/2012\/06\/coconut-curry1.jpg\" alt=\"\" width=\"475\" height=\"713\" srcset=\"https:\/\/thasneen.com\/cooking\/wp-content\/uploads\/2012\/06\/coconut-curry1.jpg 475w, https:\/\/thasneen.com\/cooking\/wp-content\/uploads\/2012\/06\/coconut-curry1-133x200.jpg 133w\" sizes=\"auto, (max-width: 475px) 100vw, 475px\" \/><\/p>\n<h3><a href=\"http:\/\/www.thasneen.com\/cooking\/easy-egg-cabbage-stir-fry\/\" target=\"_blank\" rel=\"noopener noreferrer\">Cabbage Thoran or Cabbage-coconut stir fry<\/a><\/h3>\n<p>You can skip adding eggs.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-15691\" src=\"http:\/\/www.thasneen.com\/cooking\/wp-content\/uploads\/2013\/08\/egg-cabbage.jpg\" alt=\"\" width=\"475\" height=\"317\" srcset=\"https:\/\/thasneen.com\/cooking\/wp-content\/uploads\/2013\/08\/egg-cabbage.jpg 475w, https:\/\/thasneen.com\/cooking\/wp-content\/uploads\/2013\/08\/egg-cabbage-300x200.jpg 300w, https:\/\/thasneen.com\/cooking\/wp-content\/uploads\/2013\/08\/egg-cabbage-84x55.jpg 84w\" sizes=\"auto, (max-width: 475px) 100vw, 475px\" \/><\/p>\n<h3><strong><a href=\"https:\/\/www.thasneen.com\/cooking\/?s=kerala+lunch\" target=\"_blank\" rel=\"noopener\">Other Lunch Recipe Ideas Click Here<\/a><\/strong><\/h3>\n","protected":false},"excerpt":{"rendered":"<p>Typical Kerala lunch that includes matta rice, fish curry, kappa, thoran and fish fry&#8230; This is one of my favourite Kerala style meals. While living in Kerala, we used to have catch of the day fish almost everyday and this is the kind of dishes I used to devour for lunch. When it&#8217;s made by &hellip; <\/p>\n","protected":false},"author":1,"featured_media":25744,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[382,661,22,1170],"tags":[301,1160],"class_list":["post-25742","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-fish-by-ingredient","category-fish-curry-by-category","category-kerala-cuisine","category-lunch-recipe-ideas","tag-fish-curry","tag-kerala-recipes"],"_links":{"self":[{"href":"https:\/\/thasneen.com\/cooking\/wp-json\/wp\/v2\/posts\/25742","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/thasneen.com\/cooking\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/thasneen.com\/cooking\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/thasneen.com\/cooking\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/thasneen.com\/cooking\/wp-json\/wp\/v2\/comments?post=25742"}],"version-history":[{"count":4,"href":"https:\/\/thasneen.com\/cooking\/wp-json\/wp\/v2\/posts\/25742\/revisions"}],"predecessor-version":[{"id":30800,"href":"https:\/\/thasneen.com\/cooking\/wp-json\/wp\/v2\/posts\/25742\/revisions\/30800"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/thasneen.com\/cooking\/wp-json\/wp\/v2\/media\/25744"}],"wp:attachment":[{"href":"https:\/\/thasneen.com\/cooking\/wp-json\/wp\/v2\/media?parent=25742"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/thasneen.com\/cooking\/wp-json\/wp\/v2\/categories?post=25742"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/thasneen.com\/cooking\/wp-json\/wp\/v2\/tags?post=25742"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}