{"id":24013,"date":"2017-06-03T00:10:59","date_gmt":"2017-06-03T04:10:59","guid":{"rendered":"http:\/\/www.thasneen.com\/cooking\/?p=24013"},"modified":"2017-06-03T00:18:36","modified_gmt":"2017-06-03T04:18:36","slug":"chilled-cashew-nut-milk-with-fruits","status":"publish","type":"post","link":"https:\/\/thasneen.com\/cooking\/chilled-cashew-nut-milk-with-fruits\/","title":{"rendered":"Chilled Cashew Nut Milk with Fruits"},"content":{"rendered":"<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-24016\" src=\"http:\/\/www.thasneen.com\/cooking\/wp-content\/uploads\/2017\/06\/Chilled-Cashew-Nut-Milk.jpg\" alt=\"Chilled- Cashew Nut Milk\" width=\"475\" height=\"713\" srcset=\"https:\/\/thasneen.com\/cooking\/wp-content\/uploads\/2017\/06\/Chilled-Cashew-Nut-Milk.jpg 475w, https:\/\/thasneen.com\/cooking\/wp-content\/uploads\/2017\/06\/Chilled-Cashew-Nut-Milk-133x200.jpg 133w\" sizes=\"auto, (max-width: 475px) 100vw, 475px\" \/><\/p>\n<p>Chilled Cashew nut milk with fruits, falooda sev and basil seeds&#8230;Yummy!<\/p>\n<p>This is quite a healthy and nutritious drink, ground cashew nuts are cooked in milk and condensed milk seasoned with saffron, chill the seasoned cashew nut milk. While serving, I added mixed fruits, falooda sev, soaked basil seeds, dates and honey. These made this drink so delicious. If you want to make it even more delicious you could add a scoop of ice cream as well.<\/p>\n<p><strong>Falooda Sev<\/strong><\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-24017\" src=\"http:\/\/www.thasneen.com\/cooking\/wp-content\/uploads\/2017\/06\/falooda-sev.jpg\" alt=\"falooda sev\" width=\"475\" height=\"317\" srcset=\"https:\/\/thasneen.com\/cooking\/wp-content\/uploads\/2017\/06\/falooda-sev.jpg 475w, https:\/\/thasneen.com\/cooking\/wp-content\/uploads\/2017\/06\/falooda-sev-300x200.jpg 300w, https:\/\/thasneen.com\/cooking\/wp-content\/uploads\/2017\/06\/falooda-sev-84x55.jpg 84w\" sizes=\"auto, (max-width: 475px) 100vw, 475px\" \/><\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-24015\" src=\"http:\/\/www.thasneen.com\/cooking\/wp-content\/uploads\/2017\/06\/Chilled-Cashew-Nut-Milk-with-Fruits.jpg\" alt=\"Chilled Cashew Nut Milk with Fruits\" width=\"475\" height=\"713\" srcset=\"https:\/\/thasneen.com\/cooking\/wp-content\/uploads\/2017\/06\/Chilled-Cashew-Nut-Milk-with-Fruits.jpg 475w, https:\/\/thasneen.com\/cooking\/wp-content\/uploads\/2017\/06\/Chilled-Cashew-Nut-Milk-with-Fruits-133x200.jpg 133w\" sizes=\"auto, (max-width: 475px) 100vw, 475px\" \/><\/p>\n<div class=\"easyrecipe\" data-rating=\"0\">\t<link itemprop=\"image\" href=\"http:\/\/www.thasneen.com\/cooking\/wp-content\/uploads\/2017\/06\/Chilled-Cashew-Nut-Milk.jpg\" \/>\n<div class=\"item ERName\">Chilled Cashew Nut Milk with Fruits<\/div>\n<div class=\"ERClear\"><\/div>\n<div class=\"ERHead\"><span class=\"xlate\">Recipe Type<\/span>: <span class=\"type\">Drinks<\/span><\/div>\n<div class=\"ERHead\">Author: <span class=\"author\">Thasneen<\/span><\/div>\n<div class=\"ERHead\">Prep time: <time itemprop=\"prepTime\" datetime=\"PT10M\">10 mins<\/time><\/div>\n<div class=\"ERHead\">Cook time: <time itemprop=\"cookTime\" datetime=\"PT15M\">15 mins<\/time><\/div>\n<div class=\"ERHead\">Total time: <time itemprop=\"totalTime\" datetime=\"PT25M\">25 mins<\/time><\/div>\n<div class=\"ERIngredients\">\n<div class=\"ERIngredientsHeader\">Ingredients<\/div>\n<ul class=\"ingredients\">\n<li class=\"ingredient\">Milk- 1 1\/2 cups<\/li>\n<li class=\"ingredient\">Condensed Milk- 4 tbsp<\/li>\n<li class=\"ingredient\">Roasted Cashew Nuts- 1\/4 cup- grind with 1\/4 cup water<\/li>\n<li class=\"ingredient\">Saffron- 2 pinches<\/li>\n<li class=\"ingredient\">Mixed Fruits- chopped apple, banana, orange<\/li>\n<li class=\"ingredient\">Falooda sev- 2 tbsp\/glass<\/li>\n<li class=\"ingredient\">Soaked basil seeds- 3 tbsp\/glass (takmaria or sabja)<\/li>\n<li class=\"ingredient\">Dates, chopped<\/li>\n<li class=\"ingredient\">Cashew nuts<\/li>\n<li class=\"ingredient\">Honey- 1\/2 tbsp\/glass<\/li>\n<\/ul>\n<\/div>\n<div class=\"ERInstructions\">\n<div class=\"ERInstructionsHeader\">Instructions<\/div>\n<div class=\"instructions\">\n<ol>\n<li class=\"instruction\">Cut falooda sev into 2 inches. Add 1\/2 cup of cut falooda sev into a saucepan along with 1 cup water, cook till it turns soft. Drain the water and keep aside. You can even use thin vermicelli.<\/li>\n<li class=\"instruction\">Soak 1\/2 tbsp basil seeds or takmaria or sabja in 1\/4 cup water till they have plumped up.<\/li>\n<li class=\"instruction\">You can use a mix of your favorite fruits.<\/li>\n<li class=\"instruction\">Grind cashew nuts along with water till smooth.<\/li>\n<li class=\"instruction\">Place a saucepan over medium heat, add milk, condensed milk, ground cashew nuts and saffron.<\/li>\n<li class=\"instruction\">Cook till the milk starts to boil, lower the heat and cook for 2 more minutes.<\/li>\n<li class=\"instruction\">Let the cashew nut milk cool down, after that chill it in the refrigerator.<\/li>\n<li class=\"instruction\">While serving, into a tall glass: add mixed fruits, 2 tbsp of cooked falooda sev, 3 tbsp soaked basil seeds, pour the chilled cashew nut milk. Top with chopped dates, cashew nuts and drizzle 1\/2 tbsp honey over it.<\/li>\n<li class=\"instruction\">If you want you could even add a scoop of ice cream into the cashew nut milk. Drizzle with strawberry or caramel syrup etc etc.<\/li>\n<\/ol>\n<\/div>\n<\/div>\n<div class=\"ERNutrition\"><\/div>\n<div class=\"endeasyrecipe\" style=\"display: none;\">3.4.3177<\/div>\n<\/div>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Chilled Cashew nut milk with fruits, falooda sev and basil seeds&#8230;Yummy! This is quite a healthy and nutritious drink, ground cashew nuts are cooked in milk and condensed milk seasoned with saffron, chill the seasoned cashew nut milk. While serving, I added mixed fruits, falooda sev, soaked basil seeds, dates and honey. These made this &hellip; <\/p>\n","protected":false},"author":1,"featured_media":24016,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[345,413,116],"tags":[594,177],"class_list":["post-24013","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-cashew-nuts","category-condensed-milk-2","category-milkshake","tag-cashew-nuts-2","tag-condensed-milk","course-drinks-2"],"_links":{"self":[{"href":"https:\/\/thasneen.com\/cooking\/wp-json\/wp\/v2\/posts\/24013","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/thasneen.com\/cooking\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/thasneen.com\/cooking\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/thasneen.com\/cooking\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/thasneen.com\/cooking\/wp-json\/wp\/v2\/comments?post=24013"}],"version-history":[{"count":0,"href":"https:\/\/thasneen.com\/cooking\/wp-json\/wp\/v2\/posts\/24013\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/thasneen.com\/cooking\/wp-json\/wp\/v2\/media\/24016"}],"wp:attachment":[{"href":"https:\/\/thasneen.com\/cooking\/wp-json\/wp\/v2\/media?parent=24013"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/thasneen.com\/cooking\/wp-json\/wp\/v2\/categories?post=24013"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/thasneen.com\/cooking\/wp-json\/wp\/v2\/tags?post=24013"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}