{"id":23,"date":"2009-04-28T08:05:18","date_gmt":"2009-04-28T12:05:18","guid":{"rendered":"http:\/\/thasneen.com\/cooking\/?p=23"},"modified":"2021-04-16T10:10:41","modified_gmt":"2021-04-16T14:10:41","slug":"dates_cake_in_caramel_sauce","status":"publish","type":"post","link":"https:\/\/thasneen.com\/cooking\/dates_cake_in_caramel_sauce\/","title":{"rendered":"Dates cake in Caramel Sauce"},"content":{"rendered":"<p>&nbsp;<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-27317\" src=\"https:\/\/www.thasneen.com\/cooking\/wp-content\/uploads\/2009\/04\/dates-cake-caramel-sauce-most-delicious-cake.jpg\" alt=\"\" width=\"475\" height=\"713\" srcset=\"https:\/\/thasneen.com\/cooking\/wp-content\/uploads\/2009\/04\/dates-cake-caramel-sauce-most-delicious-cake.jpg 475w, https:\/\/thasneen.com\/cooking\/wp-content\/uploads\/2009\/04\/dates-cake-caramel-sauce-most-delicious-cake-133x200.jpg 133w\" sizes=\"auto, (max-width: 475px) 100vw, 475px\" \/><\/p>\n<p style=\"text-align: left;\">What&#8217;s my favorite cake in the whole world? My answer without a second thought will be Dates cake in caramel sauce. This is one cake that I&#8217;ve baked countless times, still I can&#8217;t get over the taste of this cake. One of the easiest cakes which taste remarkable. Since it has dates, it&#8217;s very healthy too. Every bite is heavenly and makes your taste buds dance with joy.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-25356\" src=\"http:\/\/www.thasneen.com\/cooking\/wp-content\/uploads\/2009\/04\/Dates-cake-in-caramel-sauce.jpg\" alt=\"\" width=\"475\" height=\"317\" srcset=\"https:\/\/thasneen.com\/cooking\/wp-content\/uploads\/2009\/04\/Dates-cake-in-caramel-sauce.jpg 475w, https:\/\/thasneen.com\/cooking\/wp-content\/uploads\/2009\/04\/Dates-cake-in-caramel-sauce-300x200.jpg 300w, https:\/\/thasneen.com\/cooking\/wp-content\/uploads\/2009\/04\/Dates-cake-in-caramel-sauce-84x55.jpg 84w\" sizes=\"auto, (max-width: 475px) 100vw, 475px\" \/><\/p>\n<p style=\"text-align: left;\">The caramel sauce that was spread over the cake really enhanced the taste of this cake. I had made this cake for most of my friends and my family members, they all loved this. I had to share the recipe with almost everyone who had a bite of this cake. Here, I am sharing the recipe for making the most delicious dates cake with all the foodies out there.<\/p>\n<p>Beware, this cake is addictive!!!<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-27318\" src=\"https:\/\/www.thasneen.com\/cooking\/wp-content\/uploads\/2009\/04\/best-dates-cake-in-caramel-sauce.jpg\" alt=\"\" width=\"475\" height=\"713\" srcset=\"https:\/\/thasneen.com\/cooking\/wp-content\/uploads\/2009\/04\/best-dates-cake-in-caramel-sauce.jpg 475w, https:\/\/thasneen.com\/cooking\/wp-content\/uploads\/2009\/04\/best-dates-cake-in-caramel-sauce-133x200.jpg 133w\" sizes=\"auto, (max-width: 475px) 100vw, 475px\" \/><\/p>\n<p><strong>Baking Video<\/strong><\/p>\n<p><iframe loading=\"lazy\" title=\"Dates Cake In Caramel Sauce- Simple Recipe &amp; Addictive- Every Bite is HEAVENLY!\" width=\"800\" height=\"450\" src=\"https:\/\/www.youtube.com\/embed\/yH4KlVBPLeQ?feature=oembed\" frameborder=\"0\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share\" allowfullscreen><\/iframe><\/p>\n<div class=\"easyrecipe mceNonEditable\" data-rating=\"0\"> \t<link itemprop=\"image\" href=\"http:\/\/www.thasneen.com\/cooking\/wp-content\/uploads\/2009\/04\/dates-cake-in-caramel-sauce.jpg\" \/>\n<div class=\"item ERName\">Dates cake in Caramel Sauce<\/div>\n<div class=\"ERClear\"><\/div>\n<div class=\"ERHead\"><span class=\"xlate\">Recipe Type<\/span>: <span class=\"type\">Dessert<\/span><\/div>\n<div class=\"ERHead\">Author: <span class=\"author\">Thas<\/span><\/div>\n<div class=\"ERHead\">Prep time: <time itemprop=\"prepTime\" datetime=\"PT15M\">15 mins<\/time><\/div>\n<div class=\"ERHead\">Cook time: <time itemprop=\"cookTime\" datetime=\"PT50M\">50 mins<\/time><\/div>\n<div class=\"ERHead\">Total time: <time itemprop=\"totalTime\" datetime=\"PT1H5M\">1 hour 5 mins<\/time><\/div>\n<div class=\"ERHead\">Serves: <span class=\"yield\">6 people<\/span><\/div>\n<div class=\"ERIngredients\">\n<div class=\"ERIngredientsHeader\">Ingredients<\/div>\n<ul class=\"ingredients\">\n<li class=\"ingredient\">Dates, chopped &#8211; 1 cup<\/li>\n<li class=\"ingredient\">Water &#8211; 1 cup<\/li>\n<li class=\"ingredient\">Baking soda &#8211; 3\/4 tsp<\/li>\n<li class=\"ingredient\">Sugar &#8211; 1 cup<\/li>\n<li class=\"ingredient\">Butter &#8211; 1\/4 cup<\/li>\n<li class=\"ingredient\">Eggs &#8211; 2, large at room temperature<\/li>\n<li class=\"ingredient\">All purpose flour or gluten free flour- 1 cup<\/li>\n<li class=\"ingredient\">Vanilla extract &#8211; 1 tsp<\/li>\n<li class=\"ERSeparator\">&lt;b&gt;For Making Caramel sauce&lt;\/b&gt;<\/li>\n<li class=\"ingredient\">Brown sugar &#8211; 1\/2 cup<\/li>\n<li class=\"ingredient\">Butter &#8211; 2 tbsp<\/li>\n<li class=\"ingredient\">Heavy cream &#8211; 1\/2 cup<\/li>\n<li class=\"ingredient\">Vanilla extract &#8211; 1 tsp<\/li>\n<\/ul>\n<\/div>\n<div class=\"ERInstructions\">\n<div class=\"ERInstructionsHeader\">Instructions<\/div>\n<div class=\"instructions\">\n<ol>\n<li class=\"instruction\">Preheat oven to 325 degrees F or 160 degrees Celsius.<\/li>\n<li class=\"instruction\">In a saucepan, cook 1 cup of chopped dates in 1 cup water over medium heat for 7 minutes or till the dates are cooked through. do not over-cook the dates.<\/li>\n<li class=\"instruction\">Remove the pan from the heat, let cool down for a few minutes.<\/li>\n<li class=\"instruction\">Add the baking soda to the dates mixture, combine well and keep aside.<\/li>\n<li class=\"instruction\">Using an electric hand mixer or stand mixer with paddle attachment, cream the sugar and the butter together.<\/li>\n<li class=\"instruction\">Add eggs one at a time, beat well.<\/li>\n<li class=\"instruction\">Add vanilla extract and give it a mix.<\/li>\n<li class=\"instruction\">Add flour and beat the mixture for 2 minutes till well-incorporated without any lumps.<\/li>\n<li class=\"instruction\">Add the cooled dates mixture and beat for a minute till combined.<\/li>\n<li class=\"instruction\">Grease the baking pan with butter, pour the dates mixture into the pan.<\/li>\n<li class=\"instruction\">Bake for 45 to 50 minutes or until a fork inserted into the middle of the cake comes out smooth.<\/li>\n<li class=\"instruction\">Combine all the ingredients mentioned for making the caramel sauce in a saucepan, bring to a boil.<\/li>\n<li class=\"instruction\">Simmer the sauce for 10 minutes or until the sauce thickens. Remove from the heat, let cool down completely.<\/li>\n<li class=\"instruction\">Spread the caramel sauce evenly over the cooled dates cake.<\/li>\n<li class=\"instruction\">Chill the dates cake topped with caramel sauce in the refrigerator for 30 minutes.<\/li>\n<li class=\"instruction\">Cut into wedges and enjoy the heavenly taste, truly YUM!<\/li>\n<\/ol>\n<\/div>\n<\/div>\n<div class=\"ERNutrition\"><\/div>\n<div class=\"endeasyrecipe\" style=\"display: none;\">3.5.3251<\/div>\n<\/div>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>&nbsp; What&#8217;s my favorite cake in the whole world? My answer without a second thought will be Dates cake in caramel sauce. This is one cake that I&#8217;ve baked countless times, still I can&#8217;t get over the taste of this cake. One of the easiest cakes which taste remarkable. Since it has dates, it&#8217;s very &hellip; <\/p>\n","protected":false},"author":1,"featured_media":25356,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[359,1180,87,339,9,369,4,26,1232,6,143,30],"tags":[978,199,1175,131,713],"class_list":["post-23","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-all-purpose-flour","category-best-cakes","category-breakfast","category-butter","category-cake","category-dates-by-ingredient","category-desserts","category-eggs","category-eid-recipes-by-category","category-popular","category-thasfaves","category-video","tag-cake","tag-dates","tag-dates-cake","tag-sauce","tag-video-2","course-dessert-2"],"_links":{"self":[{"href":"https:\/\/thasneen.com\/cooking\/wp-json\/wp\/v2\/posts\/23","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/thasneen.com\/cooking\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/thasneen.com\/cooking\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/thasneen.com\/cooking\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/thasneen.com\/cooking\/wp-json\/wp\/v2\/comments?post=23"}],"version-history":[{"count":0,"href":"https:\/\/thasneen.com\/cooking\/wp-json\/wp\/v2\/posts\/23\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/thasneen.com\/cooking\/wp-json\/wp\/v2\/media\/25356"}],"wp:attachment":[{"href":"https:\/\/thasneen.com\/cooking\/wp-json\/wp\/v2\/media?parent=23"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/thasneen.com\/cooking\/wp-json\/wp\/v2\/categories?post=23"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/thasneen.com\/cooking\/wp-json\/wp\/v2\/tags?post=23"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}