{"id":14385,"date":"2013-04-24T17:56:08","date_gmt":"2013-04-24T21:56:08","guid":{"rendered":"http:\/\/www.thasneen.com\/cooking\/?p=14385"},"modified":"2015-03-18T19:12:47","modified_gmt":"2015-03-18T23:12:47","slug":"chana-chaat","status":"publish","type":"post","link":"https:\/\/thasneen.com\/cooking\/chana-chaat\/","title":{"rendered":"Chana Chaat- Guest Post"},"content":{"rendered":"<p style=\"text-align: left;\"><strong>This is a Guest Post by Nilofer Ajmal<\/strong><\/p>\n<p style=\"text-align: center;\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter  wp-image-14382\" title=\"Chana Chaat\" src=\"http:\/\/www.thasneen.com\/cooking\/wp-content\/uploads\/2013\/04\/Chana_Chaat1-300x225.jpg\" alt=\"Chana Chaat\" width=\"475\" height=\"317\" \/><\/p>\n<p>&nbsp;<\/p>\n<p style=\"text-align: center;\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-medium wp-image-14384\" title=\"Chana Chaat\" src=\"http:\/\/www.thasneen.com\/cooking\/wp-content\/uploads\/2013\/04\/Chana_Chaat-Copy1-298x300.jpg\" alt=\"Chana Chaat\" width=\"298\" height=\"300\" \/><\/p>\n<div class=\"easyrecipeWrapper\">This is not a snack that you would really expect when I mention &#8220;chaat&#8221;. It is a curry goes well with chappathis, Puris and Battura. Chana chaat is the name I had given and is something that can be prepared very quickly with your pressure cooker doing all her job. The crunchiness of the raw onion and the smell of lemon juice will surely pin this recipe to your quick &amp; tasty list.<\/div>\n<p>&nbsp;<\/p>\n<div class=\"easyrecipe\">\t<link itemprop=\"image\" href=\"http:\/\/www.thasneen.com\/cooking\/wp-content\/uploads\/2013\/04\/Chana_Chaat1-300x225.jpg\" \/>\n<div class=\"item ERName\">Chana Chaat<\/div>\n<div class=\"ERClear\"><\/div>\n<div class=\"ERHead\"><span class=\"xlate\">Recipe Type<\/span>: <span class=\"type\">Side Dish<\/span><\/div>\n<div class=\"ERHead\">Cuisine: <span class=\"cuisine\">North Indian<\/span><\/div>\n<div class=\"ERHead\">Author: <span class=\"author\">Nilofer Ajmal<\/span><\/div>\n<div class=\"ERHead\">Prep time: <time itemprop=\"prepTime\" datetime=\"PT10M\">10 mins<\/time><\/div>\n<div class=\"ERHead\">Cook time: <time itemprop=\"cookTime\" datetime=\"PT15M\">15 mins<\/time><\/div>\n<div class=\"ERHead\">Total time: <time itemprop=\"totalTime\" datetime=\"PT25M\">25 mins<\/time><\/div>\n<div class=\"ERHead\">Serves: <span class=\"yield\">3<\/span><\/div>\n<div class=\"ERIngredients\">\n<div class=\"ERIngredientsHeader\">Ingredients<\/div>\n<ul class=\"ingredients\">\n<li class=\"ingredient\">Chana or Chickpeas : 1\/2 cup ; soaked overnight<\/li>\n<li class=\"ingredient\">Onion : 2 ; finely chopped<\/li>\n<li class=\"ingredient\">Tomato : 1 ; finely sliced<\/li>\n<li class=\"ingredient\">Chili powder : 1 tbsp<\/li>\n<li class=\"ingredient\">Turmeric powder : 1\/2 tsp<\/li>\n<li class=\"ingredient\">Chaat masala : 1\/2 tsp (optional)<\/li>\n<li class=\"ingredient\">Green Chilies : 3-4 ; finely chopped (adjust the count according to spiciness)<\/li>\n<li class=\"ingredient\">Water : 2 cups<\/li>\n<li class=\"ingredient\">Lemon juice : 2-3 tbsp<\/li>\n<li class=\"ingredient\">Coriander leaves : chopped ; a handful<\/li>\n<\/ul>\n<\/div>\n<div class=\"ERInstructions\">\n<div class=\"ERInstructionsHeader\">Instructions<\/div>\n<div class=\"instructions\">\n<ol>\n<li class=\"instruction\">Take a pressure cooker and add soaked chickpeas, 1 1\/2 of onion , 3 green chilies, tomato, chili powder, turmeric powder, salt and water.<\/li>\n<li class=\"instruction\">When the chickpeas get cooked after the required whistles, open the cooker.<\/li>\n<li class=\"instruction\">If water is still there increase the flame and dry it out.<\/li>\n<li class=\"instruction\">When water is completely drained, pour onto a bowl. Add lemon juice, remaining onion, 1 green chili and coriander leaves and mix well.<\/li>\n<li class=\"instruction\">Serve hot<\/li>\n<\/ol>\n<div class=\"ERSeparator\">[b]Note :[\/b]<\/div>\n<ol>\n<li class=\"instruction\">Dont forget to add raw onion, coriander leaves and lemon juice at the end. This dish is nothing without its flavor.<\/li>\n<\/ol>\n<\/div>\n<\/div>\n<div class=\"ERNutrition\"><\/div>\n<div class=\"endeasyrecipe\" style=\"display: none;\">3.2.1682<\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>This is a Guest Post by Nilofer Ajmal &nbsp; This is not a snack that you would really expect when I mention &#8220;chaat&#8221;. It is a curry goes well with chappathis, Puris and Battura. Chana chaat is the name I had given and is something that can be prepared very quickly with your pressure cooker &hellip; <\/p>\n","protected":false},"author":1,"featured_media":14380,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[332,302,700,27,85],"tags":[613,724],"class_list":["post-14385","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-chickpeas","category-curry","category-guest-recipes","category-indian-cuisine","category-quick-fix-meals","tag-chickpeas-2","tag-guest-recipes-2","course-side-dish","cuisine-north-indian"],"_links":{"self":[{"href":"https:\/\/thasneen.com\/cooking\/wp-json\/wp\/v2\/posts\/14385","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/thasneen.com\/cooking\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/thasneen.com\/cooking\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/thasneen.com\/cooking\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/thasneen.com\/cooking\/wp-json\/wp\/v2\/comments?post=14385"}],"version-history":[{"count":0,"href":"https:\/\/thasneen.com\/cooking\/wp-json\/wp\/v2\/posts\/14385\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/thasneen.com\/cooking\/wp-json\/wp\/v2\/media\/14380"}],"wp:attachment":[{"href":"https:\/\/thasneen.com\/cooking\/wp-json\/wp\/v2\/media?parent=14385"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/thasneen.com\/cooking\/wp-json\/wp\/v2\/categories?post=14385"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/thasneen.com\/cooking\/wp-json\/wp\/v2\/tags?post=14385"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}