Healthy Meal Plan, Easy Recipes For Lunch & Dinner
 
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Ingredients
  • Green pepper, cut into wedges- 1
  • Red pepper, cut into wedges- 1
  • Yellow or orange pepper, cut into wedges- 1
  • Ground all spice- 1 tsp
  • Cajun seasoning- ½ tsp
  • Salt- ½ tsp
  • Olive oil- 1 tsp
Instructions
  1. I've taken green, red & yellow peppers, cut into wedges.
  2. Place a cast iron skillet over medium heat, add olive oil.
  3. Add the peppers, season with ground all spice, cajun seasoning & salt, combine well.
  4. Cook covered for a few minutes & then stir fry till the peppers turn soft.
  5. Don't over cook the peppers.
  6. Transfer to a plate.
Recipe by Cooking with Thas - Smart Cooking, Smart Living at https://thasneen.com/cooking/healthy-meal-plan-8-easy-recipes-for-lunch-dinner/