Instant Wheat Dosa
 
Prep time
Cook time
Total time
 
Author:
Recipe type: Main
Cuisine: Indian
Serves: 6
Ingredients
  • Wheat flour or Atta- 1 cup
  • Salt- ½ tsp
  • Water- 2 cups
Instructions
  1. To a blender jar, add wheat flour, salt & water.
  2. Blend to a smooth batter.
  3. Pour the batter to a large bowl.
  4. Place a non-stick pan over medium heat, let turn hot.
  5. Grease the pan with oil.
  6. Pour a large spoonful of batter on the pan.
  7. Spread the batter using the back of the spoon like a dosa.
  8. If you prefer you can drizzle some ghee.
  9. Let the bottom side cook well, flip it over & let golden spots form.
  10. Transfer to a plate.
  11. Enjoy with any kind of curries or make a wrap with chicken or veggie fillings.
Recipe by Cooking with Thas - Smart Cooking, Smart Living at https://thasneen.com/cooking/4-instant-crepes-made-effortlessly-easy-recipes/