Instant Pot Flavoured Basmati Rice
 
Prep time
Cook time
Total time
 
Author:
Recipe type: Main
Cuisine: Indian
Ingredients
  • White Basmati rice, rinsed- 2 cups
  • Chicken broth- 1 cup (the liquid that's left after pressure cooking whole chicken)
  • Water- 1¼ cups
  • Saffron- 1 tsp
  • Salt- ½ tsp (if required, chicken broth has salt in it)
Instructions
  1. To the stainless steel pot, add all the ingredients.
  2. In the Instant Pot, for 2 cups basmati rice, 2¼ cups broth or water has to be added for pressure cooking.
  3. Close the pot with the lid.
  4. Select pressure cook, time 6 minutes at high pressure.
  5. After 6 minutes of pressure cooking, let the pressure release naturally for 5 minutes and then do a quick pressure release.
  6. Open the lid, perfectly cooked fluffy basmati rice.
  7. Cover the pot with the lid & keep it aside.
Recipe by Cooking with Thas - Smart Cooking, Smart Living at https://thasneen.com/cooking/instant-pot-easy-holiday-meal-air-fried-whole-chicken-gravy-flavourful-basmati-rice/