Toddy Palm Seeds Smoothie- Nongu Smoothie
Author: Thasneen
Recipe type: Drinks
Cuisine: Indian
Serves: 2
- Toddy Palm seeds or Nongu- 3 tbsp (canned)
- Coconut milk, light- 1½ cups
- Water- ½ cup
- Soaked chia seeds or basil seeds- 1 to 2 tbsp/glass
- I've used canned palm seeds, they are preserved in sugar syrup. Hence, I added 3 tbsp seeds along with the sugar syrup.
- If using fresh palm seeds, add around 6 seeds. You will have to add some sugar to sweeten the smoothie.
- Into a blender- add palm seeds, coconut milk and water.
- Blend till smooth.
- Pour into glasses.
- Add soaked chia seeds or basil seeds.
- Enjoy, the smoothie tastes yum.
Recipe by Cooking with Thas - Smart Cooking, Smart Living at https://thasneen.com/cooking/toddy-palm-seeds-smoothie-nongu-smoothie/
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