Masala Peanuts made in the Microwave - Crunchy Masala Peanuts
 
Prep time
Cook time
Total time
 
Author:
Recipe type: Snack
Cuisine: Indian
Ingredients
  • Peanuts, with skin- ½ cup
  • Gram flour or Besan- ½ cup
  • Chili powder- ¾ to 1 tsp
  • Ground cumin- ½ tsp
  • Salt- to taste
  • Oil- 1 tbsp
  • Water- 2 tbsp.
Instructions
  1. In a bowl, combine all the ingredients till the peanuts are coated well with the batter.
  2. Place each coated peanut on a microwave safe plate.
  3. Don't over crowd the peanuts, make it in a couple of batches.
  4. Microwave at full power for 1 minute and 30 seconds.
  5. Let the masala peanuts cool down for a few minutes.
  6. Enjoy the crispy and healthy masala peanuts without any guilt.
Notes
You could add any kind of seasonings or masalas.
Recipe by Cooking with Thas - Smart Cooking, Smart Living at https://thasneen.com/cooking/masala-peanuts-made-in-the-microwave-crunchy-masala-peanuts/