Easy Hot Chocolate Recipe
Author: Thasneen
Cuisine: American
Serves: 2 People
- Milk- ¾ cup
- Half and Half- ¾ cup (half and half has equal parts of cream and milk)
- Semi-sweet chocolate chips- ¼ cup
- Ground cinnamon- a few pinches (optional)
- Whipped cream- for topping
- Unsweetened cocoa powder- to sprinkle (optional)
- This recipe is for making 2 cups, increase the amount of ingredients accordingly to make more.
- In a saucepan, combine milk and half and half, let it come to a slight boil.
- Add the chocolate chips and combine well using a whisk. Let the chocolate dissolve completely, don't worry about the tiny grains of chocolate.
- Add the ground cinnamon, this is just optional. You could add other flavors too.
- Have a taste, if more sweet is needed add a few teaspoons of sugar.
- Remove the pan from the heat.
- Pour the hot chocolate into a cup.
- Top with whipped cream and sprinkle cocoa powder.
- You can ignore whipped cream if you don't want it.
- Indulge in this delicious hot chocolate.
Half and half is a diary product containing equal parts of cream and milk.
To make half-half at home: combine equal parts of cream and milk.
Recipe by Cooking with Thas - Smart Cooking, Smart Living at https://thasneen.com/cooking/easy-hot-chocolate-recipe/
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