Star Anise Chicken -Aromatic Chicken Roast
Author: Thasneen
Recipe type: Main
Cuisine: Indian
Serves: 4 People
- Chicken thighs- 6 (bone in)
- Ginger-garlic paste- ½ tbsp
- Ground Cumin- ½ tsp
- Coriander powder- 1½ tsp
- Garam masala- ½ tsp
- Chili powder- 1 tsp
- Salt- to taste
- Oil- 2 tbsp
- Whole cardamom-2
- Whole cloves-2
- Star anise- 4
- Curry leaves- 1 sprig
- Onion, chopped- 2, large
- Tomato paste- 3 tbsp
- Ground black pepper- ¼ tsp (optional)
- In a bowl marinate the chicken with the above mentioned "for marinating chicken" ingredients. Keep aside for 10 minutes.
- Place a large non-stick pan over medium heat, add oil.
- Add whole cardamom, cloves and star anise, saute for a few seconds till it gets aromatic.
- Add the marinated chicken to the pan.
- Add onions and curry leaves. Cook covered till chicken has cooked well.
- Add tomato paste, combine well to the chicken.
- Add salt for taste.
- Cook till the onions turn brown, if it gets dry sprinkle some water and cook.
- Cook on hight heat, let the chicken pieces brown a bit. Sprinkle ground pepper and combine well, cook for a minute.
- Remove from the heat and serve. This is a dry dish, more like a roast.
Recipe by Cooking with Thas - Smart Cooking, Smart Living at https://thasneen.com/cooking/star-anise-chicken-aromatic-chicken-roast/
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