Clementine or Orange juice- juice of 1 clementine or orange
Mint leaves, chopped- 5 leaves + more for garnishing
Instructions
Use ripe dragon fruit.
Cut the fruit vertically into halves, run a knife along the sides of the skin and gently scoop the fruit out of the skin, it would come out without breaking apart. Save the skin.
Dice the fruit.
In a bowl, combine diced dragin fruit, pomegranate, clementine or orange juice and mint leaves.
Serve on the skin and garnish with mint leaves.
Have it immediately, or you can even chill the salad in the refrigerator and enjoy.
Recipe by Cooking with Thas - Smart Cooking, Smart Living at https://thasneen.com/cooking/dragon-fruit-salad-healthy-refreshing-dessert-health-benefits/