Sweet Corn Milkshake - Healthy
- Sweet Corn kernels, scrapped from fresh corn cob- ¾ cup
- Chilled milk, skim- 1¾ cups
- Honey- 1 to 2 tbsp, depending on the sweetness of the corn
- Hold the corn on the cob straight and place it over a cutting board.
- Using a knife scrape the corn kernels.
- In a blender, blend corn kernels, milk and honey together till the corn has pureed well.
- Pour into a glass and serve chilled.
If you want you could add saffron to the milkshake or even basil seeds.
Recipe by Cooking with Thas - Smart Cooking, Smart Living at https://thasneen.com/cooking/sweet-corn-milkshake-healthy/
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