Tomato Shrimp - Tasty Appetizer
- Shrimp, jumbo- 15
- Paprika- 2 tsp
- Garam masala- 1 tsp
- Ground pepper- ¼ tsp
- Salt- ½ tsp
- Olive oil- 3 tbsp
- Green onions- 2 stalks, cut long
- Water- 2 tbsp
- Tomato Sauce- 3 tbsp
- lemon juice- 2 tsp
- Salt- ¼ tsp
- Marinate the shrimp with paprika, garam masala, ground pepper and salt for 15 minutes.
- Heat a non-stick pan, add olive oil.
- Spread the shrimp over the oil and fry till light brown in color.
- Add green onions, saute for a couple of minutes.
- Add water and cook for a minute.
- Add tomato sauce, cook till the sauce thickens and has coated well on the shrimp.
- Drizzle the lemon juice, saute for a minute and dish it out.
- If you want you could insert toothpick on each shrimp while serving.
•Adjust the spice level according to your needs
Recipe by Cooking with Thas - Smart Cooking, Smart Living at https://thasneen.com/cooking/tomato-shrimp-tasty-appetizer/
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