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	<title>Cooking with Thas</title>
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	<link>http://thasneen.com/cooking</link>
	<description>Cook, eat, share!</description>
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		<title>Browned Spicy Almond Chicken</title>
		<link>http://thasneen.com/cooking/browned-spicy-almond-chicken/</link>
		<comments>http://thasneen.com/cooking/browned-spicy-almond-chicken/#comments</comments>
		<pubDate>Mon, 08 Mar 2010 19:14:34 +0000</pubDate>
		<dc:creator>Thas</dc:creator>
				<category><![CDATA[Chicken]]></category>
		<category><![CDATA[Full Coarse Meal]]></category>
		<category><![CDATA[Indian Cuisine]]></category>
		<category><![CDATA[Rice]]></category>
		<category><![CDATA[almond]]></category>
		<category><![CDATA[almond chicken]]></category>
		<category><![CDATA[stir fry]]></category>

		<guid isPermaLink="false">http://thasneen.com/cooking/?p=3572</guid>
		<description><![CDATA[
A successful sunday cooking experimentation which made my day worthy&#8230;
Whenever I get into the kitchen to whip up lunch or dinner, I feel like I am a novice in cooking. [...]]]></description>
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		<slash:comments>2</slash:comments>
		</item>
		<item>
		<title>Refreshing Orange Salad</title>
		<link>http://thasneen.com/cooking/refreshing-orange-salad/</link>
		<comments>http://thasneen.com/cooking/refreshing-orange-salad/#comments</comments>
		<pubDate>Sun, 07 Mar 2010 23:43:54 +0000</pubDate>
		<dc:creator>Thas</dc:creator>
				<category><![CDATA[Breakfast]]></category>
		<category><![CDATA[Desserts]]></category>
		<category><![CDATA[fruit salad]]></category>
		<category><![CDATA[Orange]]></category>
		<category><![CDATA[pistachios]]></category>
		<category><![CDATA[raspberry]]></category>
		<category><![CDATA[Salad]]></category>

		<guid isPermaLink="false">http://thasneen.com/cooking/?p=3554</guid>
		<description><![CDATA[It&#8217;s juicy, sweet, tangy and nutty; it&#8217;s colorful to soothe your vision and refreshes your mind&#8230;
There&#8217;s nothing more refreshing than fresh fruits. Fruits never demands any extra touch ups, its [...]]]></description>
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		<slash:comments>8</slash:comments>
		</item>
		<item>
		<title>Ground Beef Saffron stuffed and folded Parathas or Flat-bread</title>
		<link>http://thasneen.com/cooking/ground-beef-saffron-stuffed-and-folded-parathas-or-flat-bread/</link>
		<comments>http://thasneen.com/cooking/ground-beef-saffron-stuffed-and-folded-parathas-or-flat-bread/#comments</comments>
		<pubDate>Sat, 06 Mar 2010 05:13:14 +0000</pubDate>
		<dc:creator>Thas</dc:creator>
				<category><![CDATA[Flatbread]]></category>
		<category><![CDATA[Full Coarse Meal]]></category>
		<category><![CDATA[Indian Cuisine]]></category>
		<category><![CDATA[Beef]]></category>
		<category><![CDATA[chapatis]]></category>
		<category><![CDATA[paratha]]></category>
		<category><![CDATA[plain parathas]]></category>
		<category><![CDATA[stuffed parathas]]></category>
		<category><![CDATA[wheat flour]]></category>

		<guid isPermaLink="false">http://thasneen.com/cooking/?p=3516</guid>
		<description><![CDATA[Paratha or flat bread stuffed with browned ground beef with a hint of saffron, which made it aromatic&#8230;
If you are planning to make this, make as many as you can, [...]]]></description>
		<wfw:commentRss>http://thasneen.com/cooking/ground-beef-saffron-stuffed-and-folded-parathas-or-flat-bread/feed/</wfw:commentRss>
		<slash:comments>3</slash:comments>
		</item>
		<item>
		<title>Skin MD Natural shielding lotion reviewed and a give away</title>
		<link>http://thasneen.com/cooking/skin-md-natural-shielding-lotion-reviewed-and-a-give-away/</link>
		<comments>http://thasneen.com/cooking/skin-md-natural-shielding-lotion-reviewed-and-a-give-away/#comments</comments>
		<pubDate>Thu, 04 Mar 2010 21:05:54 +0000</pubDate>
		<dc:creator>Thas</dc:creator>
				<category><![CDATA[Others]]></category>
		<category><![CDATA[Reviews]]></category>
		<category><![CDATA[review]]></category>
		<category><![CDATA[shielding lotion]]></category>

		<guid isPermaLink="false">http://thasneen.com/cooking/?p=3511</guid>
		<description><![CDATA[Thanks Skin MD for such a wonderful gift&#8230;
Reading the title of this post, don&#8217;t jump to the conclusion that a food blogger has turned into a Skin care analyst. Here [...]]]></description>
		<wfw:commentRss>http://thasneen.com/cooking/skin-md-natural-shielding-lotion-reviewed-and-a-give-away/feed/</wfw:commentRss>
		<slash:comments>3</slash:comments>
		</item>
		<item>
		<title>Beef Balls</title>
		<link>http://thasneen.com/cooking/beef-balls/</link>
		<comments>http://thasneen.com/cooking/beef-balls/#comments</comments>
		<pubDate>Thu, 04 Mar 2010 01:54:19 +0000</pubDate>
		<dc:creator>Thas</dc:creator>
				<category><![CDATA[Appetizer]]></category>
		<category><![CDATA[Baked Snack]]></category>
		<category><![CDATA[Quick Fix Meals]]></category>
		<category><![CDATA[baked]]></category>
		<category><![CDATA[Beef]]></category>
		<category><![CDATA[meat balls]]></category>

		<guid isPermaLink="false">http://thasneen.com/cooking/?p=3493</guid>
		<description><![CDATA[Beware; these beef balls will make you go insane&#8230;
Basketball, Volleyball, golf ball and beef balls are lined up in front of you, which one will you pick??? I can hear the [...]]]></description>
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		<slash:comments>1</slash:comments>
		</item>
		<item>
		<title>Butter Cupcake</title>
		<link>http://thasneen.com/cooking/butter-cupcake/</link>
		<comments>http://thasneen.com/cooking/butter-cupcake/#comments</comments>
		<pubDate>Tue, 02 Mar 2010 23:42:36 +0000</pubDate>
		<dc:creator>Thas</dc:creator>
				<category><![CDATA[Baked Snack]]></category>
		<category><![CDATA[Cake]]></category>
		<category><![CDATA[Desserts]]></category>
		<category><![CDATA[baked]]></category>

		<guid isPermaLink="false">http://thasneen.com/cooking/?p=3467</guid>
		<description><![CDATA[It was 5 years ago when I had made my first cake with this batter, this time tried butter cupcakes with the same batter&#8230;
My mom is an awesome cook, but [...]]]></description>
		<wfw:commentRss>http://thasneen.com/cooking/butter-cupcake/feed/</wfw:commentRss>
		<slash:comments>2</slash:comments>
		</item>
		<item>
		<title>Cooked Rice Water</title>
		<link>http://thasneen.com/cooking/cooked-rice-water/</link>
		<comments>http://thasneen.com/cooking/cooked-rice-water/#comments</comments>
		<pubDate>Tue, 02 Mar 2010 04:07:54 +0000</pubDate>
		<dc:creator>Thas</dc:creator>
				<category><![CDATA[Appetizer]]></category>
		<category><![CDATA[Drinks]]></category>
		<category><![CDATA[Health]]></category>
		<category><![CDATA[Soup]]></category>
		<category><![CDATA[drinks]]></category>
		<category><![CDATA[energy drink]]></category>
		<category><![CDATA[Rice]]></category>
		<category><![CDATA[rice water]]></category>

		<guid isPermaLink="false">http://thasneen.com/cooking/?p=3450</guid>
		<description><![CDATA[Tired and exhausted? I am going to show you the cheapest and the healthiest instant-energy-boost drink that you can make at home&#8230;
Had I not been down with the flu I [...]]]></description>
		<wfw:commentRss>http://thasneen.com/cooking/cooked-rice-water/feed/</wfw:commentRss>
		<slash:comments>3</slash:comments>
		</item>
		<item>
		<title>Rose-Raspberry Panna cotta</title>
		<link>http://thasneen.com/cooking/rose-raspberry-panna-cotta/</link>
		<comments>http://thasneen.com/cooking/rose-raspberry-panna-cotta/#comments</comments>
		<pubDate>Mon, 01 Mar 2010 02:58:45 +0000</pubDate>
		<dc:creator>Thas</dc:creator>
				<category><![CDATA[Desserts]]></category>
		<category><![CDATA[heavy cream]]></category>
		<category><![CDATA[italian]]></category>
		<category><![CDATA[panna cotta]]></category>
		<category><![CDATA[raspberry]]></category>
		<category><![CDATA[rose]]></category>

		<guid isPermaLink="false">http://thasneen.com/cooking/?p=3432</guid>
		<description><![CDATA[I renamed this dessert as &#8220;Sweetheart Dessert&#8221; and surprised my sweetheart&#8230;
You don&#8217;t have to wait till Valentine&#8217;s day to express your love to your sweetheart, any day would be great [...]]]></description>
		<wfw:commentRss>http://thasneen.com/cooking/rose-raspberry-panna-cotta/feed/</wfw:commentRss>
		<slash:comments>3</slash:comments>
		</item>
		<item>
		<title>Rice-Mung Bean Coconut milk soup</title>
		<link>http://thasneen.com/cooking/rice-mung-bean-coconut-milk-soup/</link>
		<comments>http://thasneen.com/cooking/rice-mung-bean-coconut-milk-soup/#comments</comments>
		<pubDate>Sun, 28 Feb 2010 03:13:25 +0000</pubDate>
		<dc:creator>Thas</dc:creator>
				<category><![CDATA[Quick Fix Meals]]></category>
		<category><![CDATA[Soup]]></category>
		<category><![CDATA[Coconut milk]]></category>
		<category><![CDATA[mung bean]]></category>
		<category><![CDATA[Rice]]></category>

		<guid isPermaLink="false">http://thasneen.com/cooking/?p=3418</guid>
		<description><![CDATA[ 
When it comes to comfort food nothing can beat this Rice-Mung bean in coconut milk&#8230;
Cold viruses fell in love with me and have been dancing in my nasal cavity for [...]]]></description>
		<wfw:commentRss>http://thasneen.com/cooking/rice-mung-bean-coconut-milk-soup/feed/</wfw:commentRss>
		<slash:comments>4</slash:comments>
		</item>
		<item>
		<title>Creamy Shrimp Stuffed Jalapeno</title>
		<link>http://thasneen.com/cooking/creamy-shrimp-stuffed-jalapeno/</link>
		<comments>http://thasneen.com/cooking/creamy-shrimp-stuffed-jalapeno/#comments</comments>
		<pubDate>Fri, 26 Feb 2010 21:50:35 +0000</pubDate>
		<dc:creator>Thas</dc:creator>
				<category><![CDATA[Appetizer]]></category>
		<category><![CDATA[Baked Snack]]></category>
		<category><![CDATA[Sea food]]></category>
		<category><![CDATA[baked]]></category>
		<category><![CDATA[cheese]]></category>
		<category><![CDATA[jalapeno]]></category>
		<category><![CDATA[parmesan cheese]]></category>
		<category><![CDATA[shrimp]]></category>

		<guid isPermaLink="false">http://thasneen.com/cooking/?p=3397</guid>
		<description><![CDATA[It&#8217;s creamy, it has shrimp, it has cheese and it&#8217;s on a jalapeno, oooo it&#8217;s spicyyy and oh wait, it&#8217;s baked too&#8230;
My obsession with jalapeno has started not so long [...]]]></description>
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		<slash:comments>2</slash:comments>
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